16 November 2024 ~Is the Poland-Kaliningrad Border Open Yes But?
The answer to the question is ‘yes’. Yes, it is possible to access Kaliningrad at the Polish-Kaliningrad border and vice-versa. The only caveat is that before you go, stock up on patience.
Not too many months back, the bus from Kaliningrad going to Gdansk was held up at the Polish border for as long as it took to miss a flight at Gdansk ~ a plane-missing seven hours in fact. Whilst this particular case may be the exception to the rule, lengthy delays are not, and in response to this and other inconveniences generally assumed unnecessary, and some infer deliberately obstructive, a petition has been launched, which you, dear reader, can access here: Against the intolerable conditions on the Russian-Polish border (Kaliningrad)! {Note: to read this in English, you will need to click on ‘Translate’ and change the language from German into English.}
Is the Poland-Kaliningrad Border Open Yes But?
Not all border crossings are as bad as the last one you experienced, but some can sometimes be worse, and some can be worse but interesting. Take a crossing I made earlier this year, for example.
We cleared the formalities at the Russian border without let or hinderance and trundled off with great expectations, fifteen of us in all, onto Polish territory.
There were no other vehicles in transit, only our bus, and the usual procedures went smoothly enough. We were gawped at, our credentials were examined, we had our mugshots taken (again!) and, after 30 minutes, we were back on the bus.
We took our seats; brum, brum (that’s the sound of the bus starting up); and off we went.
Traditionally, this is the point on the journey when, with the inquisition over, the invisible stays shared by all release themselves collectively, letting relaxation spill palpably out in a sigh-giving rush of relief. The advent of this release is customarily celebrated by proper professional travellers in possession of proper professional travelling cases with a dignified mass unzipping, whilst those of us who own neither proper cases nor dignified travelling standards have to be content with rustling through our carrier bags. The end result is the same, however, stress being given the elbow, it’s time for comfort eating.
Is the Poland-Kaliningrad Border Open?
I had just begun to tuck into my penultimate cheese sandwich when, ay up mother!; what’s going on? Instead of hitting the open road, our bus was being siphoned off into a fenced and gated compound.
“Ay up?” I thought again. Well, you would think that, wouldn’t you.
I cannot say for certain whether it was my fault or not. Perhaps I want to believe it was for the sake of an impudent ego. But the question kept repeating itself: Were we locked away inside this compound, sitting in front of this big, this bland, this ominous, non-descript building because of something I said?
When the clam-faced female in the Polish border office fired “Cigarettes? Alcohol?” at me, my facetious reply had been, “Yes please?” And then when she did not get the joke (What joke exactly would that be?) and barked the questions again, I had waived them away with an Englishness, simpering yet polite, which Leslie Phillips would have been proud of, but possibly she was not.
Cigarettes? Alcohol? Never touch the stuff!!
Whoever was or was not to blame, there we sat on the bus, and we sat there for a bad 10 minutes, us and this dull, brick, window-less building.
There was something about our situation and the building confronting us that nudged my imagination.
‘Work sets you free’. No, the sign at the entrance to the compound did not state that, but what exactly did ‘Revision Centre’ mean?
The bland building gave nothing away. Indeed, there is nothing much more to say about its external aspect, except that high upon the roof it had a prominent funnel-shaped air vent.
I could not see clearly as the sun was in my eyes, but I am almost willing to swear on anything other than a stack of beer bottles that for one second I saw, or bore the conviction that I saw, poised at the mouth of the air vent, the shadows of two men. They were crouching down at the sides of the vent, leaning in towards it, and each had something in their hands, something that looked like canisters. I had just begun to focus on the labels of these canisters when a shard of light leapt out of the sun temporarily blinding me. Through the eclipsing halo that followed, and with the bus now moving in reverse and altering my perspective, the words on the label were reduced to a blur, and all that I could make of them was a capital ‘Z’ at one end and a capital ‘B’ at the other.
Our bus had not entered the building by the floor-to-apex roller door in front of which we had initially parked. It had taxied around to the back of the building, where it slowly disappeared through a similar portal at that end. Creeping at a snail’s pace, it inched its way gradually in, permitting me to regard at will the character of the chamber into which we were being swallowed. We were saying goodbye to the outside world; one hoped temporarily.
We were passing into an alley, just the right width for the size of the bus. To the left of us was a platform, solid, broad and deep, not unlike one you would loiter upon whilst waiting for a train. It was not the height of the vehicle’s windows, but just a little below it.
At the back of this platform at regular intervals were two or three large doors. They were big doors, metal doors, with handles of such prodigious proportions that the only way to open them would surely be to enlist the brawn of two thick Polish men with arms that did not fit. In a corner close by the doors stood a bag that seemed familiar. It looked like one I had seen before on the lorry of KG Smith & Son, Northamptonshire’s premiere coal merchants.
Until now the bus had been trickling forward, but it suddenly drew to a shuddering halt. The driver got up from his seat, made an announcement I did not catch and opened the doors of the vehicle. Before you could say Polish sausage, especially before you could say it in Polish, a man in paramilitary uniform had bounded up the steps and standing at the front of the bus, all officious-like ~ did I hear someone say ‘full of piss and importance’? ~ was presumably ordering us all to get off. Simultaneously, a larger man armed with a big black dog had stationed himself strategically next to the door at the side of the bus, from which the young and old, couples ~ some with children, two or three middle-aged gents and a peculiar sort of Englishman with a grey and straggly beard were struggling to alight laden down with their bags and chattels.
The platform to which this innocuous group had descended was considerably narrower than that on the opposite side. Folk were bumping into each other as, ‘Roust! Roust! Schnell! Schnell!’, they were ordered to take their travelling bags from the hold beneath the bus.
Nobody quite seemed to know what it was that was expected of them. A big man, looking not unlike Hermann Goering’s brother, had already started rummaging through one of the passenger’s bags. He had the item perched on a table placed at the side of the wall and was going through the contents as if he was pulling the entrails out of a late-for-Christmas turkey. He looked much more like a TV villain than a man with respect for the public.
Hermann’s brother had a very loud voice, which he used to good effect. Stopping in mid-rummage, with his hands inside some lady’s lingerie, he bellowed at the meek, the innocent and inoffensive, over whom he lauded ultimate power and whose only crime today was that they wanted to get from A to B. Obediently, one by one, they fell silently in line.
During this demonstration of ‘I’m a man in a uniform’, two other guards had joined the jamboree: a flint-eyed woman in a boiler suit spoilt by its insignia, and one of those strutting cockerel types: ‘I’ve got tattoos on my neck, and I’ve come to throw my weight about’.
The carnival commenced: The man who had the sniffer dog was sniffing; the cockerel was in and out of the bus as if someone had knocked him off his perch; the flint-eyed thing was glaring, ‘Look at those eyes! Those eyes! Those eyes!’; and the mountain man with a skinhead haircut who went by the name of Hermann’s Brother was rifling through one’s personals as if he was mixing cement.
His brawny arms were in there, his paddle hands a-swirling. He had obviously learnt his cultured trade from washing his pants in a tub.
Fortunately for me, no such ignominy would besmirch my person. I was, as they say, travelling light. I only had a carrier bag, in which I had placed my laptop and the sad remains of a pack-up meal prepared for me by my wife.
Most of what had been packed for me, I had already scoffed. All that remained was a lonely sandwich, lolling half in and half out of one of those thin plastic boxes routinely used in supermarkets for the display and sale of cakes.
Although I was not in the least bit hungry, having eaten just minutes before, the thought of the Polish strangler rinsing his mitts about my sandwich, spurred me into action. Better to eat the sandwich now than have it used like a paper towel hanging next to the gents’ urinals. The problem was that fatty arms was getting through those bags like Joe Stink from the Secret Service, and the combination of cheese and bread being not the easiest thing to masticate resulted in a situation of alarming prematurity, an unfortunate occurrence which is not entirely limited to such incidental matters as love, life and death but also, or so it would seem, the crucial business of crossing borders.
Thus, when the big you-know-what turned to me and barked, “Cigarettes? Alcohol?”, it was an effort of no small magnitude for me to reply, “Yes please”.
He glared at me contemptuously ~ well can you blame him really ~ and pulling his girt big shoulders back in a show of manly authority (he had done the same with the 80-year-old standing frail and tired in front of me) said slowly and precisely, “We will wait until you have stopped eating, then you and I will talk!”
““Oh, really, what about?” I spluttered, choking on my sandwich. “The weather? Football? Religion? Politics? ~ er, no, anything but politics.”
The sandwich safely swallowed, he sang the refrain again: “Cigarettes?” and “Alcohol?”
Do you know what I think? I think that he was asking me whether I had such items concealed about my person or stashed inside my laptop. When I answered in the negative, first he looked suspicious then profoundly disappointed.
I took a swig of mineral water. He probably thought the alcohol was hidden in that bottle ~ as if! ~ and that I had hurriedly eaten the cigarettes between two slices of bread. Whatever it was he didn’t know, and I think it was a lot, he was not a happy man, which is hardly surprising really, looking and acting the way he did. But he wasn’t finished yet.
He glanced furtively down at my little one ~ I mean at the bag that I was carrying ~ and a tiny ray of hope shone briefly through his cold pork pies, though it was tinged with disbelief by the answer he anticipated but did not want to hear.
“No big baggage?” he asked.
I could, of course, have just said ‘no’, thus putting him out of his misery, but Bernard Manning answered for me, “Just the wife,” said Bernard, “and she’s at home at present.”
Hermann Rummage pursed his lips, shuffled, scowled and then dismissed me. I climbed back onto the bus.
Ten minutes later, no contraband having been found, we were out on the open road again, steaming towards Gdansk: the young and the old, couples ~ some with children, two or three middle-aged gents and a peculiar sort of Englishman with a grey and straggly beard.
Those lovely chaps at the Polish border, I mused, stood more chance of finding a rational thought in a liberal’s head than illicit fags and booze on the God-fearing lot on this bus, but I wouldn’t want to bet on it. Who of us can say with any degree of certainty what goes on in the cranky minds of liberals?
Yet the trees were green, the sky was blue, and every cloud has a silver lining: after all, we hadn’t been gassed, just inconvenienced and harassed.
It was just another sourpuss day at Checkpoint Proper Charlie.
4 November 2024 ~ Kaliningrad flea market has moved to a new location
The Kaliningrad flea market that has occupied the pavement area close to the Central Market, and in more recent years spilled over onto a ribbon of disused ground bordering the moat of the Wrangel Tower, has officially moved.
For me, as I dare say for many, the relocation of this sprawling and excitingly chaotic masterpiece of antiques, collectables, curios and junk, marks the end of an era. Not that we did not know that it was coming; plans to move the market on have been in the pipeline for years. Indeed, I wrote about the proposal in a 2022 blog post: What makes Kaliningrad Flea Market a Junk Buyer’s Paradise?
Kaliningrad flea market moves to a new location
We all know that nothing stays the same forever; Königsberg can testify to that. Nevertheless, knowing that change is imminent rarely compensates when it comes to pass.
There will be some, of course, who will breath a sigh of relief that most days, but on a Saturday in particular, they will at last be able to stroll without let or hindrance along the sidewalk next to the Wrangel Tower instead of running a zigzag gauntlet through sandwiched lines of dealers’ stalls agog with curious clutter-buggers.
I, for one, however, will miss the incipient urge whenever I visit the city’s Central Market (food market) to detour to the ‘junk’ stalls to see what they have on offer that I cannot live without, such as an old tin bucket, for example.
There have been occasions when travelling by bus on route to somewhere else that I have accidentally alighted at the flea market. Of course, I have only gone to look, not to buy. So imagine how surprised I have been on arriving home to discover that whilst I was only looking a Soviet belt, a Königsberg ashtray, a kitsch ornament and an old German helmet have somehow jumped into my shopping bag.
Kaliningrad flea market has moved
I have not yet had the chance to work out which bus route one should take to get to the market’s new location. Gaidara Street 8 is its new address; a piece of land, I am told, that lies opposite the bridge on the way to Sovetsky Prospekt.
At the time of writing (4 November 2024), the market is not yet functioning. By all accounts, the site is vast, but a great deal needs to be done to bring it up to snuff, to make it seller- and buyer-friendly. News is, however, according to the market organisers, that the site will be ready and the market up and running in a matter of days not weeks.
Now, where did I put my Kaliningrad map? What have I done with my bucket?
Craft, Imported and Specialty Beers: 387 Osobaya Varka
Mick Hart’s difficult job of reviewing craft, imported and specialty beers in Kaliningrad
31 October 2024 ~ 387 Osobaya Varka beer in Kaliningrad good or not?
Have you ever wondered why Baltika Breweries number their beers instead of giving them a name, for example Russian Sausage or Yalkee Palki. I read somewhere that it is a hangback to Soviet times when everything was numbered, ie School No. 26, Bakery No. 38, Factory No. 97, but perhaps the real reason Baltika use a number instead of a name is that it is easier to recall. Also, whenever one asks for one of their numerical brands, they have first to refer to the brewery name. I mean you can hardly ask for a ‘9’, can you, without running the risk of buying a pair of 9-sized slippers, or a packet containing a German negative. Nine, I mean no; when you ask for any Baltika beer with a number instead of a name, you have to append the ‘Baltika’ first, and, from a marketing point of view, this is rather clever.
Disregarding the fact that not many people ask for bottles of beer when they take them off the shelf (No theory is perfect!), Baltika may have smugly thought that they had the numbers game sewn up … and they had, until along came this little beauty: a beer that goes by the name of 365, sorry that’s a phone number of an old flame (Old Flame Bitter! That’s a good name for a beer!) I meant to say 387.
387 Osobaya Varka beer
387 (never start a sentence with a number!). Is it a bus? Is it a car? Is it a plane? No, the answer to the riddle lies, as revealed by Svoe Mnenie Branding Agency’s comment on the website packagingoftheworld.com, that this Russian brew was not named after Tyre Repair Centre No. 387, but because of 387’s vital statistics. According to what I have read, each bottle of 387 contains three types of malt – lager, caramel and burnt; it has taken eight hours to brew; and not less than seven days of natural fermentation. Put it together and what have you got? 387. Now that’s rather clever too, is it not!
More clever is the fact that the figures ‘387’ all but completely overwhelm the label and are produced in a clear, strong, attractive typeface with closed counters, thus ensuring that the beer leaps out at you from the multiplicity of brands seeking attention on any one shelf.
The little image of the Kaluga brewery projected in a contrasting orange colour on the collar label is also a nice, effective visual touch.
Heckler: “’ere mate, did you buy this [beep] beer to look at the label or to drink the [beep]?!”
We’ll have less of that, my good man! I thought we said no liberals?
When I first bought and drank this beer on 12 September 2022, it cost me 79 roubles. The average price today for a 0.45 litre bottle would appear to be around 80 to 84 roubles. Can’t complain about that.
Beer 387 Osobaya Varka, to use its full name, weighs in at 6.8 per cent. For an old Englishman like me who is used to drinking beer at strengths between 4.1 and 4.5, that’s quite a hike, but who is complaining? Live dangerously. It’s safer than walking down many a street in London once the night has mugged the day.
As always (“He’s so [beep] predictable!” It’s that [beep] heckler again!), the assessment of a good beer and, indeed a bad beer, starts with hooter appraisal. Tops away and the smell genie that pops out of the bottle is strong, sweet and barley-like, with jostling hoppy undertones. The aroma is not lost between the bottle and the glass, into which the nectar happily settles to give a good mid-amber colour and a head which is ‘now you see it and now you don’t’.
The head fizzling out faster than a TARDIS escaping from Dover [see episode 28,000 of Dr Woke ‘The Invasion of the Third Worlders’] is as significant to me as paying my TV licence. I don’t want to have to shave every time I drink a beer. I don’t get the taste and high-volume foam connection, if, indeed, there is one.
Here we have a mid-hoppy taste; a malty taste; a little bit of fruity taste; culminating in a taste that owns up to its strength. The first sip loses nothing in the making, and there is a nice balance among the flavours. The finish is a ‘back of the tongue’ gripper, and the aftertaste in no hurry to let you down and scarper.
The beer is moreish, which is good news for the brewers and also for you, providing you weren’t so daft as to only buy one bottle!
Patric McGoohan’s Prisoner said, “I am not a number, I’m a free man!”
Beer 387 is a number. It is not a free beer, but, believe you me, it’s worth every rouble.
“AB InBev Efes is currently the biggest player on the beer market in Russia” AB InBev Efes
BOX TICKER’S CORNER Name of Beer: 387 Osobaya Varka Brewer: AB InBev Efes Where it is brewed: Russia Bottle capacity: 0.45 litre Strength: 6.8% Price: It cost me 79 roubles (0.63p) Appearance: Light amber Aroma: Barley with fruit nuances Taste: Starts mild-hop bitter; Finishes with a bite Fizz amplitude: 3/10 Label/Marketing: Unique Would you buy it again? There’s no reason not to
A brilliant beer with rich and original flavour. Caramel malt gives a rich colour, whereas brown malt adds a rye bread aftertaste. This light beer is slightly stronger than average, which makes its flavour more complex and pronounced.
Wot other’s say [Comments on 387 Osobaya Varka from the internet, unedited] 😊Excellent beer, for lovers of strong foamy drinks, good quality, easy to drink, no alcohol aftertaste! [Comment: No idea where he got the ‘foamy’ from!] 😊Yes, I have been enjoying this beer for a long time. It goes well with pistachios. It is cold and just right in the heat. Not weak and not strong… 😑 The taste is flat a bit sweet, a bit sour with faint malty finish. Too much carbonation along with alcohol make very bad mouthfeel. Really needs some food pairing. Avoid it. [Comment: A bit bitty. Avoid bit.] 😊I forget what it tastes like, but I know I enjoyed it!
22 September 2024 ~ Spare Some Change Makes Beggars out of All of Us
Have you ever noticed that when you go away for a few weeks, on your return not everything has changed, but some things have and subtly. For example, after my recent sojourn in the UK, I returned to Kaliningrad to find that the vacuum cleaner appliances had strangely disappeared, that someone had half-inched the mat from my office/study/drinking den, that the water jug had vanished, that a small table was where it wasn’t, and that the cat’s bowls had turned from plastic to ceramic. On a not so subtle and more depressing note, I learnt that the neighbour’s cat ~ I used to call her ‘Big Eyes’ ~ had scaled her last plank backwards. She used this technique to descend from a flat roof on the second storey of her owner’s house after her owners cut down the birch tree along whose branches she used to scramble.
Unlike our stay-at-home Ginger, she was an out-and-about sort of cat, a brave and intrepid adventurer, who, alas, was to put too much faith in the mythical tale that cats have nine lives and met with the truth abruptly whilst she was crossing the road.
The old philosophical question is there life after death is problematic enough without appending to that question are cats accorded a similar privilege?
“Of course, cat heaven exists,” cat lovers cry indignantly, but does it follow from this assumption that parity heavens exist for pigs, cows, sheep, chickens and every other animal species that are brought into this world merely to be slaughtered for the tastebud pleasures of carnivores?
Abstractions of this nature, though they may well have once occurred to me in some distant, cynical, cerebral past, found no room in my consciousness on returning to Kaliningrad, for soon I would be fretting about an entirely different dilemma ~ is there life after YouTube?
In the short while I had been away not only had my rug gone west but also YouTube with it, or to be more precise, had thereto been confined. “That’s buggered it,” I thought ~ I am prone to moments of eloquence like this ~ for though I could not give a monkey’s for the loss of Western mainstream media, where would I go with YouTube gone for my daily fix of music, for documentaries of an historical nature and for classic pre-woke TV dramas like 1960s’ Dangerman, filmed in glorious black and white when the use of the term black and white was not endowed with racial undertones and even if it had been nobody British at that time would have given a monkey’s f.ck. Ah, Happy Days indeed!
Sixty minutes searching Google for credible alternatives to the sort of content with which I engage on YouTube was enough to reassure me that whilst life without YouTube was not as we know it ~ YouTube is but one place in the internet’s vast and expanding universe but in itself it seems infinite ~ life without it was not unsupportable.
I found a site I had used in the past which offered a reasonably good selection of archived TV dramas and classic black and white films, and I also upturned a second site which, although containing the sort of stuff I would not touch with a barge polack ~ modern, glossy, tacky and geared to a left-leaning audience ~ tendered the consolation of half a dozen history programmes of a fairly reputable nature.
I was conscious that I was doing something that the so-called entitled millennials are only just coming to terms with in these rapidly changing times: I was having to ‘make do’. The derivation actually precedes the generation to which I belong. It has its origins in wartime slogans, and was born out of the real necessity of making the best of a bad situation, using whatever scant resources were at hand. Making do in the age of misinformation/disinformation, the cast offs and the hand me downs of second- and third-best websites represent a collateral revision of the quid pro quo arrangement of if you show me yours, I’ll show you mine, rehashed by modern politics as so long as you let me show you mine then I’ll let you show me yours.
I sometimes wonder if any of our contemporary politicians have bothered to read Gulliver’s Travels,written and published by Jonathan Swift in 1726, and if the answer is yes, did they find it illuminating. I for one believe that Swift’s seminal work should be made mandatory reading for anyone who is contemplating taking up a career in politics.
Ping Pong You’re Not Wrong
Ping pong, aka table tennis, is a game like many other games, such as cricket, rugby, tennis and football, I can honestly say I have never much cared for. I don’t care much for the tit for tat and the way in which the ball, be it big or small, gets passed back and forth with monotonous regularity between two opposing but rules-based players or carefully hand-picked teams, with no apparent benefit to anyone else outside of the game, give or take a cheer or two, which quickly fade in euphoria’s twilight.
Above: Ping and Pong. It’s batty.
At least in the UK when the sad illusion Democracy has been stripped down naked like the tired old whore she is, which many, out of trained submission or a sense of misplaced respect, shy away from doing, the rules of the game, whose they are and who it is that benefits from them are as transparent as a Nylon negligee (What happened to that in my absence?). Thanks to long experience of the electoral system’s hocus pocus, the who will it be first past the post, we know that whether we make our mark or not, we are guaranteed for the next five years to be saddled with one or the other bunch of ineffectual dunderheads and that, give or take a nuance or two, whichever party claims Number 10 as its prize will be singing, rather badly as usual, from the communal globalist hymn sheet: Money, Money, Money. Please to sing along now. You are all familiar with the refrain.
During my last assignment in the UK, I was treated to the spectacle of this perfectly meaningless political role play, the changing of the old guard ~ ping pong, ping pong … pong, pong, pong. Out with the old and in with the old: the Tories on their way out, Labour on their way in, but significantly rather more out than in and with many of them clearly quite out of it. Bring on the men in white coats. (Sorry I did not mention women; I’m taking a course in misogyny.)
This rotational, completely predictable, seesaw-moment momentum has less to do with change than it does with continuity, as most of the Tories’ acclaimed centre right are so way left of centre that they ought to be in the Labour Party, as many of them effectively are, whilst the Labour party itself knows no longer what it is, what it wants to be and least of all where it is going. Shame it is taking the nation with it. Half of Labour is hard left, half of it is half hearted and the other half is clearly insane (and clearly possess a triple ‘A’ in Maths). Neither Labour or the Cons ever recovered from Tony Blair. Both exhibit incurable symptoms, and the plague they exhale collusively is addling minds and destroying the country.
Nowhere is this emergency better illustrated than when the media cries exultantly that one or other of the old two parties has ‘won it by a landslide’.
The only landslide the public sense is that things are slipping away from them, that things are going from bad to worse. And yet as catastrophic as British life now is, many in the UK are yet to grasp the intelligence that by hook or by crook the old two parties need to be put out to grass. Change is as good as a rest, as they say, and a rest from them is badly needed and, more to the point, excessively overdue.
Above: I think it’s self-explanatory …
To be fair, if that is the same as being honest, Liebour did in its accession usher in some changes, albeit typically hurriedly, typically without much thought and typically in the process breaking most if not at all of its pre-election promises. But as the changes so far instituted are typically Labour in character, they have in the absolute sense changed very little at all. For example, if a Labour government did not raise taxes what a momentous change that would be. But then if Labour did not raise taxes would anybody know they were there?
Whoever it was who thought to dub Labour the party of taxation was a percipient man indeed, so much more than just perspicacious that the chances of him being a woman are nil (Excuse me for being sexist, you see I’m taking this course in misogyny.). But don’t you dare complain, not about being a man when you would rather you were a woman (it’s something you cannot change) and don’t complain about Labour’s tax hikes. You were warned that Liebour would tax you, and tax you into the ground, so why did you vote them in!
It is a fact of life that some things change and some things plainly don’t (Come on now transvestites, don’t get those knickers into a twist!); some things change a lot and others don’t change that much; some things get done for a change, and just for a change some things don’t; and there’s not a lot of change to be had out of six quid for a pint. But there are some things that will never change, though given time they probably will, but by the time they do will it be too late? Let’s talk immigration. Somebody ought to, has to, as it should be abundantly clear by now that that somebody is not Starmer.
Immigration is possibly the one issue that leading up to the General Election the Liebour party did not lie about; perhaps they simply forgot. Those of us who did not vote Labour were right, not far-right mind you, but right that we did not do so, if only for this reason, since with depressing predictability Labour has not done, and has no intention of ever doing, as much as diddly squit to resolve the immigration crisis, a dastardly weaponisation programme which represents the one real threat to the stability of the British nation and the safety of its indigenous people.
Where Labour has excelled itself is channelling more resources into the conflict in Ukraine at a time when we need to squander it least on globalist-led agendas. Do you ever ask yourself what it is that they do with your money which they take in the name of ‘council tax’? Could it be used to foot the bill for conflicts in which we have no legitimate role, even if we started them, and for paving the way for dinghy migrants to live it up in luxury?
Immigration has changed and also it has not. It has not changed in that we still have it, has not changed in that we don’t want it, but has changed inasmuch that want it or want it not, there is a lot more of it than there used to be. Central to this change is that the major EU powers no longer deem it necessary to conceal their complicit role in organising and facilitating the migrant invasion of Britain.
The infectiousness of this invasion is far more virulent and far more lethal than any contrived plandemic could be. Perhaps we should call on dear old Bill. Come on Bill, old boy, whip us up a jab or six to provide the British people with the immunity they so desperately need to protect themselves from Coronomigrant. Violent crime is rampant, acts of terrorism sweep the nation, the police are no longer a force but a branch of the social services and the government is so dismally limp it is crying out for a shot of moral Viagra.
White fight not far right
One thing that was markedly different during recent months in England, which was not necessarily good but understandably necessary as an alternative stay of civil war, was that when the riots came, as come they did and come they will, it was the whiteys on the war path. Now that did make a change!!!
It was no change at Notting Hill Carnival. Yet again it proved to be London’s annual ethnic stab fest. Any other event with a history resembling the mind of an on-the-rampage serial killer would have been banned years ago, as would the Notting Hill Carnival if it was anything other than black. It is patently inconceivable that a white British festival with a similar record of bloodlust would be allowed to continue year on year. Murder or no murder, it would have been denounced from the outset as unfit for ethnic consumption and that without equivocation would have rapidly been the end of that. This year’s Boot Hill incident cost two more people their lives, adding to the festival’s ever increasing death toll. Meanwhile, the Labour government is contemplating doubling down on the British tradition of fox hunting. It seems that rural blood sports must be banned whilst urban ones are tolerated, encouraged one might say. Brrr! it felt as if something just walked over the United Kingdom’s grave. Could that something be two-tier policing?
Over to our new prime minister. He may resemble a disciplinarian, a 1950s’ schoolmaster parachuted strategically in from a time when Britain was really Britain, but as far as ethnics are concerned looks can be deceiving. Did he give the carnival organisers the six of the best he gave the white rioters? Did he give them lines to write, “Thou shalt not stab at the Notting Hill Carnival”? Did he heck as like. He caned himself instead, by forgetting the lines of condemnation the public were waiting to hear from him, either that or the savage events and the fear of being called racist deprived him of his left-wing backbone and left him morally speechless. He eventually did cough something up, but before you could say one rule for them and a different rule for us, and before some impudent scallywag could raise the uncomfortable spectre of policing on a two-tier level, he was banging the same old distraction drum about the number one priority being the need to protect society from the heinous actions of right-wing thugs. As for random knife attacks by men whose names we can’t pronounce and acts of organised terrorism by medieval hostiles (I’ve just had a call from my stockbroker ~ invest in inflatable dinghies), the message from Britain’s political elite is as masters of the hen house they have every right to fill it with as many foreign foxes as the ECHR permits, so just sit back and enjoy your fate.
I began this post from the perspective of change and seem to have moved mesmerically into the realm where déjà vu governs the laws of momentum, and yet not everything in the world is as predictable as we would like to think. Those who live in a certain street in Kaliningrad thought they would never see the day when they would get themselves a brand-new pavement, but that day eventually dawned, despite one woman tutting, “It’s taken thirty years!” and now that vital change for which we had all been waiting seems as though it was always thus, that the pavement has always been there.
The same could be said of a certain sub-post office in a certain UK shire town. The post office seems to have been there for as long as memory itself, and mine is quite a long one, but it’s ‘all change’ when you scratch the surface. I am sure that this has got nothing to do with the fact it is run by Asians ~ which British post office isn’t! ~ but everything to do with the erratic hours it keeps. It is the first post office I have ever encountered that opens when it likes, making it an excellent venue whenever you catch it right, because since nobody trusts its opening hours very few people use it, hence the absence of queues. Not having to stand in line makes such a welcome change from a trip to your average post office, where you need to go armed with a sleeping bag and enough provisions to last you a fortnight, and yet it is such an odd phenomenon that it has you asking the question, could this peculiar post office that is more often shut than not, in fact be a front for something else? Like all these foreign food stores that pop up overnight and the multitude of barber’s shops purporting to be Turkish when the owners and all who work in them look and talk Albanian. Perhaps the owners of these businesses are engaged in some other activity, such as laundering, for example. There’s no hard left sign visible outside the coven of Hope Not Hate, but just because you cannot see the twin tubs does not mean that they are not there and the country is not being rinsed.
Whilst every street in every town and every city in England have fallen forfeit to immigration (you may have heard the phrase ‘Our cities have changed beyond recognition’), the streets of Russian Kaliningrad have decidedly changed for the better, that is to say materially and, with the restitution of law and order and regaining of self-respect, which had been partly laid to waste as a repercussion of perestroika, in matters of social decorum.
Whenever I walk the perimeters of Königsberg’s ancient ponds, this variance in urban life does not leap up and out at me like something dark on a no-go street in Peckham but is inviting enough to assail my senses with what we have lost in Britain. The contrast in the cultural climates is visible, audible, palpable, and it starts with the way in which people dress.
From New York to the South Pole, almost everybody these days is hardwired to dressing casual. I suspect that I am one of the few remaining sartorial standard bearers who espouses cravat, frock coat and top hat ~ not forgetting silver-topped cane ~ rather than wear a pair of trainers.
Above: “I don’t as a rule wear any, but I always make sure not to go out with, or in, a strong wind”
Kaliningradians and Kaliningrad visitors from other parts of Russia tend to follow a smart-casual trend. Whereas, as in every other sphere of cultural life, dress code in the UK has taken a turn for the worse and worst, going from ultra-smart to smart-casual, to trendy casual, to half casual, to dumb-down casual to bags of shit.
Who is not acquainted with that funny old Asian man? Let me point him out to you: that’s him there, there, there, over there and over here … See how he wears all sorts of oddments, everything thrown together: the workshop apron, pantaloon trousers, corny ill-fitting jacket bought from yonder charity shop and, of course, a pair of iridescent trainers ~ what lovely colour combinations, orange, yellow and purple. And he is indisputably the best dressed man in Bedford.
Now turn around and cast your gaze on those beautiful English ladies amorphously squashed in over-tight leggings, all bums and large tums, with cattle rings through their noses, shrapnel embedded in brows and lips and covered in head to foot with tats. Isn’t their language colourful: f*ck, f*ck, f*ck. And what is that pervasive smell, no not that smell, this smell! Pooh! It is the town centre gently marinating in the stench of stale and smoking Ganja. Look up, it’s a live one, and he’s heading in our direction! Time to take evasive action! Cross to the opposite side of the street and quick!
The fundamental difference between Britain’s streets and the streets of Kaliningrad is not confined to sartorial consciousness: manners maketh man (they seem not to maketh UK women). Public behaviour on Kaliningrad’s streets, give or take the inevitable exception, is generally better than it is England. And, with the Russian accent on family values, traditional family groups of traditional Russian heritage freely and with confidence enjoy the streets of their city. Contrast homely scenes like this with the kind of groups you can expect to find, and more’s the pity do, hanging around in England’s cities and degrading its small-town centres.
Lefties would have us believe that the gangs of blacks and Asians, and the johnny-come-lately tribes flooding in on the promise tide of benefits, rights and endless freebies from far-flung parts of the world’s subcontinent are an enriching sight for monocultural eyes. But such postulations are unconvincing even through their glasses. Excelling the attitude and behavioural problems evinced by their white ne’er-do-well counterparts, a pervasive air of ‘up to no good’ hangs above the Ganja cloud and fills the vacuum on Britain’s streets left by the absence of coppers with an ‘at any moment it could all kick off’ incertitude. Menace and apprehension rule. Britain’s streets are not just uncouth, they are gravely infected with passive aggression.
Yes, things have certainly changed from the Britain I once knew and loved. I wonder what the Victorians and Edwardians would make of it. I wonder what those who fought for their country and died in two world wars would make of it. What would Sir Winston Churchill say? We know what Enoch Powell would say, since he said it back in the 1960s. Lord, if only someone had listened to him!
Spare some change, please!
I read somewhere (please tell me that this is not true) that housebreakers in the UK do not qualify for prison sentences until they have been convicted of 26 successive accounts of burglary. It is an indisputable fact that you have got more chance of winning the lottery or stopping the boats at Dover than getting arrested for shoplifting. It’s take your pick skanky ladies and nothing resembling gentlemen, you’ve really nothing to lose. In the unlikely event you get caught in the act, just give the merchandise back and have it away from the shop next door. Nice one, mate: Ha! Ha! Ha! Easy-touch-Britain, innit!
I have no idea if shoplifting is as prevalent in Kaliningrad as it is in every British town and city. I somehow feel it is not. But I do know, as I have witnessed it personally, that Kaliningrad has a boy-racer problem and that those that race are not all boys. Thankfully, however, one of the more applaudable changes has been the city-wide installation of efficacious pedestrian crossings. Gone are the days when we used to huddle in groups of five or more on the opposite sides of the four-lane roads and then, on the count of 10, make a nervous dash for it. Oh, how the drama of youth gives way to prudence in later life!
If someone was to ask me, and I don’t suppose they will, what is the one thing you would like to see changed in Kaliningrad, the answer without a second thought would be the introduction of a law to stamp out dugs that bark incessantly or, better still, to penalise their owners. These must-be mutton-jeff mut-lovers can never have heard of noise pollution, possibly because like the rest of us, they can hear precious little above the row that their barking dugs are making. It’s a dugs life, as someone said, someone who couldn’t spell dogs correctly.
Since the subject of this post is change, I expect that you expect that at some point in the narrative, at this point, for example, the temptation to make some corny remark about change in relation to underpants would finally prove too much for me, but I hate to disappoint you that I am about to disappoint you, because someone might pull them up on me, I mean pull me up on it, and I do not intend to stoop so low, so let’s instead be briefs.
Ringing the changes is happening in a negative way on the Polish border. Always slow and unhelpful, the Polish border authorities are excelling their own track record for putting obstacles in one’s way where none should be encountered, thus holding up one’s journey as though suspending it in empty space by a very strong pair of invisible braces (we’re suspiciously close to pants again!). The object of the exercise appears to be none other than to subject the weary traveller to the torment of terminal boredom or failing in that ambition to simply delay one long enough to make one miss one’s flight. If you have been an unhappy recipient of this apparent change in policy and believe you are being short-changed by conditions of an adverse nature at the Russian-Polish border, here is where you can lodge your complaint:
I was going to finish this post on change by saying something profound, like ‘things change and that’s a fact, and very often not for the better’. And then it suddenly occurred to me that women in leopard print tights rarely change their spots. So, then I revised my ending to read, ‘if it don’t change it will stay the same’, but whilst I know it will not change anything, I went and changed my mind.
Beggar: <a href="/ru/”https://www.freepik.com/free-vector/homeless-man-sitting-ground-flat-vector-illustration-desperate-hungry-poor-male-person-sitting-street-near-trash-bin-asking-help-getting-into-financial-trouble-poverty-concept_24644540.htm/#query=street beggar&position=0&from_view=keyword&track=ais_hybrid&uuid=af6b8f40-80ae-4929-ae9a-94b805e40e71″">Image by pch.vector</a> on Freepik
What is it about coach-based tours that have long been unappealing to me? And, if I faithfully eschewed them in the UK, why would I volunteer to go on one, here, in Kaliningrad? Well, I certainly had the means, the motive and the opportunity: at 15 quid I could just about afford it; I want to visit as many interesting places in the Kaliningrad region as I can; and we had a bus to go on. Nothing ventured, nothing gained!
“You’ll probably be the only man on the bus,” opined my wife. According to her, Russian women are predominantly more interested in matters of culture, art and history than Russian men. Ooh, that’s so sexist!
Well, she was wrong. There were three males on the coach, including myself, and one of them was the bus driver. I wonder what he was doing on this trip?
As with many events that are organised for me, I did not know where we were going or what we were going to see. I had been told that one stop on the way to Wherever It Was would be a cheese factory. I was rather looking forward to that. It’s a pity it never happened. However we did stop at two towns, two settlements, visited two museums and ate in an unconventional restaurant.
The job of the by-bus tour guide is very much a vocal one, and no sooner had the driver started the engine and put the bus in gear than the guide was giving us a dose of the verbals. She spoke too fast for me to catch everything she said, but I got the gist and where the gist escaped me, Olga brought me up to speed.
The first place where we came to rest was ‘The Big Meat Pie’. I don’t suppose for a moment that this is its real name, but I christened it that in the summer of 21, when we paused here for refreshments on route to Angel Park.
You would never have guessed it from the effigy of a big meat pie proudly rotating on top of a pole some forty feet above the carpark that this place is genuinely held in awe by lovers of big meat pies.
I am not sure whether anybody from our group partook of these exquisite delicacies, which look like giant turnovers, but I do know that there was a veritable stampede for the public incoveniences, which, located inside the premises, are one of those annoying places where to pee or to poo comes at a price.
Whenever I travel anywhere in the Eastern Hemisphere, I deliberately cut down on my fluid intake and was glad that I had today, because the toilet queue was rammed and the access gate unmanned, in other words it was coins or card. I can just imagine how happy folk would have been standing there with bursting bladders should a silly old fart of an Englishman jam the gate with the wrong coins or fail to use his card correctly.
There was another option: Outside in the carpark stood two of those little green Portaloos. I don’t like these, do you? No matter where you find them in the universe, more often than not they are stink-ridden, lack essential supplies for the paperwork and have, that is when they do have them, hand-gel sanitisers that have not seen gel since dinosaurs ruled the Earth. (Come back dinosaurs, we now have globalists!)
As in all the best sitcom films of the 1970s (Carry Ons and On The Buses etc), having peed or not, having stuffed a gigantic meat pie down our gullets or not, we all at a given moment filed back onto the bus and went roaring off in unison ~ destination, a town called Gusev.
A town called Gusev
Our bus drew to a halt in front of a large, ornate and, although I say so myself, impressive-looking Orthodox church domineering a vast piazza (no, that’s a pizza you are thinking of), which, before it underwent the modernisation of multicoloured block paving, substantial shrub and flower planters, street lamps of a retro nature and benches to watch the world go by on, would have been, I am sure, a large chunk of bland concrete on which the Soviets held parades and where its dignitaries and officials would have addressed the proletariat. If that was the sort of place it was, it was not that sort of place now.
Naturally, I took photos of what I could see, and naturally/unnaturally, depending upon your point of view, Olga asked for numerous photos to be taken of herself to go with her numerous selfies.
The Greg Wilcox bag, a fantasy military shoulder bag befittingly finished in olive drab, donated to me by my old friend Greg some time in the recent past, had been requisitioned for today’s trip. Hidden in it were sandwiches, sweets, fruit and a flask of coffee. This bag was slung over my shoulder as I stretched my legs in the square. Had you been nearby, over near the church, perhaps, or furtively lurking behind any one of several ornamental canons, you might have seen me extract from this bag a savoury roll and a large banana. A note to the uninitiated: Always take some snacks with you when embarking on a bus tour.
Stop over ~ Olga complaining that it was over too soon; that we had not seen enough ~ it was back on the bus: ‘chop, chop!’
Could it be Dobrovolsk?
After a brief interlude of highway driving, we left the beaten track. The Kaliningrad region (Kaliningrad Oblast) covers an area of approximately 15,000 square kilometres. In the past decade, a spanking new network of highways have made regional travel far more comfortable and infinitely more express, but the land is still criss-crossed with old Gerry roads, which are typically long, straight and narrow and lined on either side by sizeable trees.
It was by recourse to this web of smaller roads that we eventually ended up ~ and I choose the phrase ‘ended up’ with considered deliberation for its sense of where we felt we were ~ seemingly tucked away in a strangely quiescent nowhere hidden away in the back of beyond.
From the elevated vantage point of our bus windows ~ one of the advantages of travelling by modern bus is its height, since it allows you to see things which at eye level in an average-sized car would be at best half visible if not plainly indistinct ~ it appeared to us that we were driving into the centre of somewhere; a core area of something. But what exactly, I was not sure. It was a large space that would have been open was it not for the dominant presence of a prodigious, vented, cylindrical Soviet war monument, a tall obelisk arranged in three parts set in paved grounds surrounded by trees and shrubs.
To the right of this monument-occupied otherwise empty space stood a series of small prefab sheds, white with sloping roofs, which looked commercial in purpose. One, in fact, was a café, but whatever function the rest fulfilled all looked closed and vacant. The impermanent nature of these huts put me in mind of the sort of thing common to British seaside resorts back in the 1960s.
At the far end of this contrastive arrangement, a long, grey building presided, which had its origins in the German past. Although in part it contained the settlement’s shop, the spectacle of the Russian flag hoisted upon its front lent to the whole a distinctly municipal air.
The gravity and dignity which this building bestowed, counterpoised as it was with the row of little white huts, was not, however, salient. That accolade went to the war memorial, which, not in its size and scale but by virtue of its symbolic presence, dwarfed everything around it.
These centralising elements, particularly the preponderous nature of the carefully choreographed cenotaph, whilst engaging all normal senses, were yet softened and enveloped, near and far the same, by an already verdant call from a mid-summer fast approaching. But what was decidedly unaffected either by hand or by nature, nature, that is to say, divined at its most natural, was the felt presence of an invisible entity, an invisible mass of some description, which, whilst no one in their right mind would want to meet it at night, was, I am glad to say, in the full refulgence of open daylight at the better end of almost unbearable.
I am trying to remember another such brooding dominion in my life where the push-me pull-me forces were so exacting. I know there have been some, even perhaps too many, but in this place, at that time, the ambivalent impulse to stay and go exerted an indescribable strength, so strong in its contradiction that either nothing I had experienced was quite so remarkable of its kind or the power that it wielded had wiped the slate of memory clean.
It was, therefore, with regret and relief and a kind of mystical thank you that, with our explorations for now concluded, we clambered back on board the bus and took off for another world, one hopefully less unfamiliar.
Another long trek through the old East Prussian countryside on roads narrow and lined with trees and for the most part empty of vehicles, brought us by and by to another public space of note in the centre of what I guesstimated was a small provincial town but was later told had city status.
Here our bus was met by the head honcho of the town’s museum, who preceded to deliver what I have no doubt was a most informative lecture on the history of the township and the biographies of its great and good. Unfortunately, however, two factors weighted against staying the course of his holding forth, which were that (a) my work-in-progress Russian permitted me to catch only so much of what it was he was saying, and (b) all of us from the coach were standing there in the midday sun slowly baking like a tray of potatoes. Thus, we sincerely trust, without incurring lasting offence, we sidled off to renew our acquaintance with an old and thoughtful friend. It was Mr Vladimir Lenin, who, standing high upon a plinth with an air of requited authority was, for all his self-assurance, looking rather upstaged, we thought, so we gave him the benefit of our attention and made his day by taking a snapshot.
At length, with the man from the museum having reached the close of his not inconsiderable address, we rejoined our bus-prone group and allowed ourselves to be led away towards the town’s museum, passing on the way a group of local drunks who, observing our ordered formation on Russia’s Pioneers’ Day could not resist lampooning us, calling out with a snigger: “Are you pioneers?” They could not have made me feel more at home than had I been walking down Rushden High Street past the drunks that congregate outside the Rose and Crown. But we sallied forth away from them, like the cultured folk we were; away from their mid-day quips, away from their cool, their corrupting, their challenging, their callous and chilled cans of beer!
Krasnoznamensk and its museum
I like my museums like I like my antique auction houses: old buildings labyrinthed with rooms. Thus, Krasnoznamensk museum and I were destined to get on famously.
The exhibits contained therein are drawn from every-day life in the former East Prussian region, from and across the time when its occupants were German to and across the time when its occupants were Soviet. The displays range in type and scale from pottery fragments skilfully mounted between the frames of picture boards, a simple but effective technique which I must remember to try myself, to chunky household furniture, reconstructed Soviet kitchens and cottage-industry weaving machines. There is more than enough paraphernalia upturned into the present from its resting place within the past to make obsolescence a thing of the future, including ~ and these are my favourites ~ hand-written letters, objects of ephemera, 19th century postcards, diaries and scrapbooks ~ intimate records of social history on which I place the highest value.
It was of no insurmountable consequence that I struggle in reading Russian and that the only words I know in German, other than Adolf Hitler, are ‘achtung’ and ‘schnell’, since help was on hand to translate the Soviet texts (you cheat, you!), and I found the German scrapbooks largely understandable. The newspaper cutting headlines and snipped extracts from magazines could often be worked out, especially when there were images present, and the published and personal photographs were all but perfectly self-explanatory.
One exhibit which particularly caught my time-obsessive eye was a torn and mottled document, on which was written in a hand exquisitely calligraphic and laid out with the exalted precision fabled of the Germanic race, an inventory of goods and chattels belonging to the writer’s home. Completed comprehensively, this illuminating historical record had been carefully rolled into a scroll and slotted for safe keeping inside a metal cannister. The lid had then been screwed on tight and the time capsule secreted away within the wall of the writer’s house, and there it had remained undisturbed for over a century. Great galloping goose bumps Batman!
Above: The time capsule dates to 1905. It was discovered on 8th July 2019 in the wall of a building in Youth Street, Dobrovolsk, Kaliningrad region.
Above: Condition of handwritten document preserved as a time capsule.
Above: Close-up of the handwritten paper found within the time capsule.
By the time we emerged from the museum, time itself had moved on and taken the piss artists ~ that delightful bunch of fellows who had so kindly serenaded us earlier ~ with it, leaving us with a bench on which we could sit in peace and enjoy our ice creams. There are times when time can be nothing but cruel, and at other times awfully kind.
Once all of us pioneers had been assembled, we set off, guided-tour fashion, not in the direction of our charabanc but towards a piece of notable scenery.
The weather was made for meandering, and our walk, taken in low gear at deliberate tourist speed, took us down a steepish street with some lovely old houses on either side, the culmination of which was a landscape painter’s view of an archetypal red-brick church resting on a hill.
The pictorial composition with the church seen in the distance on top of its grassy eminence, bucolically framed by trees and meadows, its inverted mirror image reflecting in the river, made me reach for the brushes and easel that I have never had and oddly enough did not bring with me, and which, even if I had and did, I could not have used in a month of Sundays (this is where Victor is needed). So, I reached for my camera instead.
We had come to a halt on a small knoll leading up to the sluice gates of a dam. From this position, and along the lower embankment, the water barely moving, pooling in the river’s widest point before making its rapid descent over the crest of the barrier, the lucky sightseeing tourist is treated to a first-class display of contrasting natural elements. In the foreground ~ suspension, energy, drama, a continual state of momentum; away and to the rear ~ unity and balance, a time-honoured pastoral tranquillity. Juxtaposition holds its own on the fringe of this chocolate box scene but is exceeded by a clever aesthetic in which we and Harmony have no doubt that she is the pedastalled Goddess and Contrast her submissive.
Having seen the church from afar, it was no other trick of nature that in the space of a short bus ride we were at its gates and then inside. The once Lutheran institution, which, as far as the cursory eye could see, had undergone no dramatic changes to its external heritage, had surrendered within, however, to the will of the reigning Orthodoxy.
Mercifully, in this instance, the exchange of religious affiliation had done nothing to damage the age-old idea of church as a place for retreat and sanctuary, and neither was it sufficient to have harmed and/or eroded all that we had been taught as children, that irrespective of denomination a church is always a church, a temple within whose hallowed walls everyone talks in whispers. With this particular church, even the least devout of Christians would be hard pushed to come away without confessing some admiration for the splendiferous Orthodox décor and a love of the heavenly scent lifted into the air from a multiplicity of burning wax candles.
Among the congregation of the church, there were these three Storks ~ you know the sort of thing: those prehistoric, long-legged birds native to these lands ~ who were conspicuous for their absence. They were standing not so far away looking like beaks on stilts above their ginormous nests, which they had built without permission on the tall tops of some telegraph poles, protruding from the yard of a deserted industrial building. “We never saw nuttin,” they seemed to say. “We were here, at home, all day, minding our business as usual.”
Above: Did you know that storks can be camera shy? She sat down as I was taking the photo.
It may be of interest for you to know that stopping off for a bite to eat had been included in the price of our tour. As that was something that never happened at the ‘Big Meat Pie’, and by now it was half-past three, we were all getting rather peckish. “I should think you jolly well would be!” reasoned the storks. So we said our goodbyes to them, waved farewell to the church and shot off in the bus.
Seeing the Kaliningrad region by coach
On our way to somewhere else (Nemanskoye), it was made known to us that the restaurant awaiting our patronage was located in the same settlement where the last venue of the day, a museum to local and Soviet history, was our current destination. The master plan was simple: split the company into two groups; one group to the museum; the other off to the restaurant. We were in the restaurant group and that was fine with me.
By and by the bus came to rest on a piece of rough ground. I presumed that the large German building to the left of us with a giant mural on its gable end had to be our restaurant, but I couldn’t have been more wrong than had I won first prize in the Getting It Wrong on A Bus Tour show.
In my defence, however, there was nothing in the near vicinity remotely restaurant-like. Before us stood some old brick barns, worth their weight in golden history, and behind us a red-brick building with a broad and sweeping roof, which, judging by its maintained appearance and the tended garden in which it stood, was, I inferred, the museum. Give the man a coconut! This time I got it right!
Above: Vicarage when the region was German. Now a museum dedicated to Soviet social history.
Unlike the other venues we had stopped at on our journey, this hamlet had no centre. All it appeared to consist of was half-a-dozen humble cottages on either side of the road. Where on earth in a place like this could the restaurant be? I wondered.
I was still wondering this when the game of follow my leader began. We were heading in the direction of a typical row of East Prussian cottages, brief terraces under one roof often topped with asbestos; one-storey dwellings which logically could have been two, as almost all German houses built to this spec scattered across the region have room enough in their attics in which to hide a doodlebug.
We were walking across the opening to a yard which, with its sloping sheds, buckling barns, old wagons, oil drums, chickens and a cat, had ‘rural smallholding’ written all over it. What it did not have, however, was a sign saying ‘restaurant’. Nevertheless, before long, we would be stooping under a home-made porch, frightening off a gaggle of children who were hanging around outside and making the cat go ‘meow’. I replied in kind, of course; forever the well-behaved Englishman.
Above: View from inside the restaurant into the back yard.
Normally, a provincial building of this type would be segregated into three or four parts, that is to say three or four homes, with the front doors lined up in series along the longer edge, which is often, but not always, the side that borders the road. Bucking the trend, however, this building ~ it was our restaurant ~ was accessed through the gable-end wall. I imagine that at some time in its history the intersecting walls had been removed in order to transform the building into what it had become, one long rectangular room.
It was welcomingly cool within, if not a trifle chilly and definitely feeling and smelling unused, in the sense of quaintly damp. Several laid tables with four seats apiece were arranged in sequence along one side, the side with the windows that bordered the road.
The decoration was rather spartan and most of all it did not fit. And yet, its being so oddly mis-matched made it a place like nobody else’s, and a memorable one at that. The restaurant had a bar where similar things were going on. At first it was alluring, but faster than immediately, you could say quite at once, it lost its appeal and attraction, like a sequestered piece of ground might do if thought at first to be a garden when in fact it was a graveyard. Every bottle on every shelf and attached to every optic was as empty and forlorn as a liberal comedian’s repertoire and looked as if they had been that way before recollection had been invented. The bar did have Jim Beam, however! But, of course, it didn’t.
It was socially unacceptable, so many empty bottles, a little like reading the local obituaries first thing over breakfast to see which of your remaining friends had died the night before. With a heartfelt sigh, I turned away. I might even have said a short prayer. And if I didn’t, I should have done.
Above: Is there something a bit Old West going on here? The drinks had certainly gone west.
Ordinarily, I am not a fatty fry-ups man, but today I was so hungry ~ the proverbial hungry traveller ~ that I could have seen off a plate of bacon and eggs, no problem ~ minus the bacon, of course. However, the menu had but one thing on it, of which we had been forewarned but it did not follow had come forearmed.
Today’s special was billed as a traditional Lithuanian delicacy. It was normally stuffed with meat, but a vegetarian option, in which the animal parts had been replaced by potatoes, was about to make its debut. So, let it not be said that I had not been adequately catered for!
When the dish was slapped on our table, however, I greeted it with deep suspicion bordering on alarm. Whatever was it supposed to be? It embodied the shape of a Cornish pasty but had such a pallor of sickly white that the last to make its acquaintance must surely have been Count Dracula. It glistened from head to toe with something that looked like nitro-glycerine and was crowned with a caking of crispy brown stuff, which, I rightly or wrongly presumed, was a pinch or a sprinkling of bacon burnt. Vegetarian or not, it had an altogether living look, like an alien cheaply made for an early episode of Dr Who before Big Budget turned it woke.
I nibbled just a bit, just to be polite, but could not disguise my aversion. At the very least it reminded me of those rubbery, stodgy, suet dumplings routinely and far too regularly offered up as food at school (which you had better eat or else!) and which dropped from gullet to guts like British Navy depth charges onto states of panic in the turmoil below.
Politely saying, “I think I will pass”, was not on the menu either. There it sat, this delicious delicacy, as bold as bollocks upon my plate. It could only be a matter of time before the guards discovered that Appetite was missing and would drag me away for interrogation: “You don’t like it? Why? What is wrong with you? Why don’t you like it?” Every question they fired at me sounded like an accusation.
In fairness, and unfairness, we vegetarians are used to this. I myself have 48 years of used to. But it certainly is not everyday, especially in these enlightened times, that turning down a recipe on the grounds that meat might be lurking in it attracts such grave astonishment from an audience so astounded. Every person within the room, that is every person without exception, was gawping in my direction, some with their forks comically frozen midway to their mouths, as if they could not believe their eyes and ears. How could one be so rude to that lovely hunchbacked anaemic thing crouching on our plates.
I lowered my eyes to my own plate; it was right and proper to do so; such indefensible shame. The source of my torment grinned back at me in a state of half-mutilation: “Eat me! Eat Me!” it goaded. Where was Alice’s Wonderland when you needed to shrink in it most!?
“These people,” I thought to myself indignantly. “Why do these people complain?” (Although no one was complaining.) After all, whatever it was we were eating, or not as the case may be, had come from Lithuania. It was not as if I was turning down honest-to-goodness buckwheat or good old kapoosta pie; those I can eat ‘till the bears come home! I simply, but categorically, had lost myself in the critical fog of what, by all accounts, should have been that Lithuanian moment.
Glad I came to the restaurant, gladder when I came out, all I had left was the cat for a friend. It followed me to the roadside and saw me off with a last ‘meow’, saying “No one can blame you, Englishman. Given the opportunity, I wouldn’t have eaten it either.”
“Must be a Russian cat,” I thought.
Banquet over, I tightened my belt and put on my museum hat. It was by far the better thing to do. If museums be the food of love, move on!
Above: Museum as seen from the grass area on the opposite side of the road.
Nemanskoye Museum
The renovated but not spoilt building now occupied by Nemanskoye museum is devoted generally to an exposition of Soviet cultural history and specifically to life in the village of Nemanskoye from the end of the Great Patriotic War to the fall of the U.S.S.R.. In German times the house had doubled as the home of the vicar and village hall, a place where meetings could be held to air and discuss community matters.
Now, as a museum, the connection between the past and the present could not be more complete. It is as sharp as a contactless card: Cross the threshold it registers. The connection is a personal one. The museum so thoughtfully tended with personal love and care wires you into its memory banks quicker than you can say ‘Life was harder in those times but somehow remarkably more in touch with the core of who and what we are’.
The Soviet story of life in the settlement and the lessons learnt in humanity passed down through the decades from the vicarage that was, and the influence they brought to bear in creating this private museum, whether predetermined or acausal, have a humanist continuity that is worth revisiting at a later date and thus in a later post. Although my sound advice to the reader is go and see for yourself.
Epilogue
At the outset of this post, I confided in you my reservations about sailing off on coach trips. Never a beckoning finger or a tune that would have me dancing to it have persuaded me to think otherwise, but had I stuck to my prejudiced guns and been led by nothing but precedent, what, odds I wonder, would Ladbrokes have given me of my ever encountering the historic delights I experienced thanks to this tour?
True one or two of the stops we made had been little more than flying visits, such is the nature of coach tours, but they made an impressionable mark, so that should the compulsion assert itself, which I am fairly certain it will, then these introductions may pave the way for further exploration.
Thus, the moral of this story is, in case you have not deduced it yet, that, as with many things in life, and guided tours are no exception, give it the benefit of the doubt: ‘don’t knock it till you’ve tried it!’
Updated: 30 June 2024 | First Published: 29 January 2023 ~ Zelenogradsk Restaurant BALT a Lesson in Harmony
I’m sure, almost certain, that it was not there 18 months ago when I last visited Zelenogradsk (doesn’t time fly!), but it was there now. I am talking about a new restaurant ~ new to me ~ that sits smack bang at the midway point of Zelenogradsk’s serpentine high street: a large, impressive, luxurious establishment set back from the street inside a broad paved plaza, its plate-glass single-storey extension forming a scaled juxtaposition against the taller four-storey building to which it is attached, the latter meticulously refurbished to a grand and imposing standard.
In the winter months when we were in town, the first impression of this restaurant from the outside looking in was PC; that’s not politically correct, but plush and cosy.
It was bitterly cold that day, and if the hallmark of a successful bar or restaurant is principally defined by the pulling power it possesses to tempt one off the street, then rest assured Balt restaurant has it.
Oh, did I forget to tell you? The name of the restaurant is Balt.
The first impression from the exterior of the building, which is so categorically bourgeoisie that Lenin had turned his back to it, was swish. I made a mental note, a simple equation: plush+posh+impressive+coastal-resort-town-centre = expensive. So, let’s jump to the bill. We had three dishes, nothing elaborate, a speciality tea and a glass of beer. It didn’t break the bank.
The second impression the Balt conveys is ‘big’. “It’s so big!” say your senses, when perhaps what they should be saying is not that it’s so ‘big’ but “It’s so tall”! In keeping with the modern trend in bar and restaurant design, the Balt is undeniably big, but, initially and accurately, the spaciousness perceived is confined to the height of the ceiling. In fact, the seating area which leads away from the entrance hall is limited to the perimeter of the extended part of the building; it forms the letter ‘L’, being a long, but slightly wider than the word implies, corridor. This is because, once again conforming to popular predilections, the restaurant is built around the kitchen, in other words built to a plan in which a centralised kitchen is King.
In the olden days, restaurants concealed their kitchens as though they were the black sheep of the family, the philosophy seeming to be ‘out of sight, out of mind’. This closeted mentality was an excellent way of keeping patrons on edge, since they never knew come the following morning, having enjoyed their meal the night before, whether their friends would be ready and waiting to scream, “You didn’t eat there, did you!” and then hamming it up with relish, proceed to recount in lurid detail the latest hygiene scandal.
Today, there is no need to be told by the ‘well-meaning’ ~ friends, family or the media ~ what goes on in restaurant kitchens, because everything is on display and laid out for the eyes to see. Restaurant kitchens have come of age. They are open, accessible, uninhibited, something to be admired, something to be proud of, not hidden away like a seedy back room in the depths of a mucky book shop. Restaurant kitchens have been emancipated, and a large part of that liberation lies in the transformation from an observance of cautious propriety to out-and-out exhibitionism.
True, some bar and restaurant designs tend to over-egg the soufflé. Displaying a kitchen eagerly in all its stainless steel, hygiene-oriented, busy, industrious, functioning glory is one thing, but it is quite another and quite inexcusable to overdo the exposure. Thankfully, Balt’s kitchen is a far more sophisticated and in-keeping centrepiece, enabling it to escape comparison with a man in a mac on a hill surrounded by too little foliage. I think the word I am searching for is ‘subtle’.
In fact, everything about Balt, not in its individual accoutrements but taken as a job lot, regarded in its entirety, is the epitome of subtle. How this works exactly is rather clever, because Balt is far and away not without a surprise or two, not undernourished in novelty.
Zelenogradsk Restaurant BALT
We were able to appreciate both the component parts of this dichotomy and its overarching effect from the favourable location of the table to which we had been escorted. The seats to which we had been shown occupied the latter portion upon the longer extension of the ‘L’ shaped room, almost at its inflection, thus availing us of a first-class view of each and all the different elements, which, when assembled as a whole, add up to the Balt experience.
First off, we were close to the kitchen, just a few feet away from the serving area: a long, curved counter on which chefs add the finishing touches to the dishes they are preparing before popping them into the tandoor oven, and from which attentive waiters pick up meals that are ready to go.
From our vantage point, we had a privileged view of the kitchen and the floor-to-ceiling tandoor, a large cylindrical-shaped oven used for baking unleavened flatbreads and for roasting meat. Once the open oven door and blazing fire beyond had ceased to remind me of crematoria, it was fun to watch the chef at work, sliding the various dishes and breads into the wood-fired oven with the help of a peel, a long-handled shovel-like implement with a flat metal pan attached to its furthest extremity.
Looking straight ahead, I noted with satisfaction the high-backed wooden chairs belonging to the nearest table. The back rests consisted of two vertical ebonised planks slightly angled toward one another. Close to their highest point a pair of semi-circles had been cut out so that in alignment they formed a circle. The only other concession to decoration was the seemingly random inclusion of small, pierced motifs ~ simple shapes which donated a touch of mystique without disturbing the minimalist balance.
My forward view also provided examples of ingenious lighting styles, including a heavy, orange tassel-roped pendant and lampshades mimicking small sheaths of straw.
The tables to the left and behind me were objects to be marvelled at. The tops were made of marble, the ends scalloped to give an uncut look. They were supported on a cluster of angled posts, recycled wave-breaking poles, some of which had been allowed to protrude through the table’s surface, and hovering above them with remarkable pendulosity was a clump or cluster of shell-like bowls, off-white in shade and in shape asymmetrical, which had me wondering, out loud as it happens, if they were really made from the pumpkin skins I imagined they were or from moulded papier-mâché
Every item in the Balt’s atmospheric makeup is an imagistic letter in the word and concept of ‘Natural’: wood, stone, fire, rope, straw, vegetables. At one end of the subtle spectrum, Fred Flintstone and Barney Rubble would not look out of place, but the Balt’s natural is a polished natural that borrows as much for its appeal on the application of chic sophistry as it does from down-to-earth and back-to-nature.
For all its emphasis on the natural world, Balt’s designers’ have hedged their bets, choosing not to preclude but include the fashionable tried and tested, omniprevalent in bar and restaurant, distressed industrial look.
This approach has become so widespread that it has gone beyond ‘must have’ to ‘can’t do without’. In the Balt, it has gone one further, becoming ‘Would you Adam and Eve it, the concept actually works!’: rocks, marble, stoneware vases, corn plants, vegetables and pieces of tree, rub along quite nicely, thank you, with gnarled brickwork, whitewashed slat-board, old beam ceilings, exposed ventilation ducts and suspended arty farty spots.
It is a tribute to Balt’s interior designers that they have managed to pull off a subtle, seamless fusion of modern chic and reclaimed-rundown and then wrap it all up in an eco-friendly ethnicity.
In a nutshell ~ and I am sure that Balt would approve of the use of such natural imagery ~ the key word to Balt’s come-hither and dine-within appeal is harmony. Everything, including things that would normally be at odds with each other, are wedlocked. It might be a marriage of convenience, but one that is no less perfect for it. Even the ethnic music, with its emphasis on tom-tom beat and repetitive chanting, is low-key, Sade-like and subtle.
At the centre and everywhere else of this is lighting. I’ve said it before; I’ve said it again; I’ll say it again and keep on saying it: from Restaurant Guy Savoy in Paris to The Four Seasons B&B in Brightlingsea, if the lighting is not right everything else will be wrong. Lighting is the magic drawstring that pulls everything together.
Balt’s lighting is soft, suffused and artistically modulated: a harmonising integration of ambient-sensitive ceiling spots and downlighters, overhead table pendants ~ each paired with its own novel shade ~ soft-glow wall lights, natural fire and candles. It’s good, because it works. It works because it’s good.
At this juncture, I know what you are thinking: So much for the Balt’s design; what about the grub?
Those of you who have read any of my bar/restaurant reviews will know that when it comes to food I’m hopeless. Why do I go to bars? To drink. Why do I go to restaurants? Usually because the company I’m in wants to go to restaurants, and so I tag along, but also because, as you may have deduced, I am an ardent fan of interior design and a connoisseur of atmosphere.
As a baked-beans-on-toast man, a man who likes simple food, I cannot provide you with a gourmet breakdown of the range of food Balt has to offer or the quality of its meals, and neither shall I try. However, a quick twirl around the internet should satisfy your curiosity. It might even tell you all you need to know.
Our order at the Balt amounted to a snackette: a spicey vegetable platter on oven-baked bread ~ a white leavened flatbread similar in texture and taste to naan ~ and some exotic-looking poppadoms. It was not in the least expensive, but I will say that presentation took precedence over quantity. Now, were you to indulge in a main meal, the situation may be completely reversed or, like everything else at Balt, a happy medium struck.
I had a beer, naturally. It was palatable but served up in one of those peculiar ‘neither here nor there’ glasses, ie glasses that are neither small nor large, which frankly I find irritating. Half a litre, fine; half a half litre, fine; anything else exceeds my mathematical ability (see Soul Garden post).
The Balt, I am told, offers a range of dishes based on Indian subcontinent fare, which is something of a luxury in this part of the world. The prices are so-so, but not so expensive that they will tear the lining out of your pocket, and the carefully choreographed atmosphere, which is as restful and relaxing as it gets, beats anything I have experienced anywhere else in the Kaliningrad region or for that matter in the UK. Recommend the Balt? I’d buy it if I could!
The main thing Balt (restaurant) Kurortny Prospekt, 16, Zelenogradsk, Kaliningrad region
Angel Park Hotel > An inspirational rural recreation centre on the site of an East Prussian settlement Amber Legend Restaurant > Amber Legend Yantarny, a jewel in the coastal town of Yantarny Fishdorf Country Guest Complex > A family-oriented retreat, secluded and steeped in nature Fort Dönhoff (Fort XI) > An evocative 19th century redbrick fortress, part of Königsberg’s labyrinth defence network Polessk Brewery > Beer, history and German-Gothic architecture (that’s my personal order of preference!)
23 June 2024 ~ Hotel Mercure Gdansk reasons to stay there!
You may recall, if you were listening to me (“Now, pay attention, as I will be asking questions later!” ) that returning from the UK to Kaliningrad, I made the fatal mistake of booking via Booking.com the apartment Tawerna Rybaki in Old Town Gdansk. To all extents and purposes, the apartment never existed, and I was left on the streets of Gdansk, me and my faithful laptop, with nowhere to lay my head for the night.
The subsequent hunt for alternative accommodation was a long and arduous one, eventually culminating, not before time, at Gdansk’s Mercure Hotel.
Although I appreciate that my positive affirmation of the Mercure’s finer points may be tinged by the fact that at the time I was desperate and ‘any port in a storm’ had become my alma mater (original use of the term), in reviewing the Mercure Hotel, I have attempted to put the object of my misfortunes, the bogus Rybaki apartment, as far behind me as I can and write with objectivity.
So, here we go: My first reaction to the Mercure was “Oh, it’s a tower block”; my second, “It looks a tad upmarket for a chap who just wants a bed for the night”; my third, “Bugger this for a game of soldiers, I have been walking around for hours. I need to book in somewhere and head off to a bar!”
Getting the feel of the place
On the other side of its perpetual revolving door, the Mercure’s interior is TARDISial. It’s grand, it’s palatial, it’s swish, say your senses, but once you have checked in and taken a second look your senses qualify your first impression with ‘it is also rather passe’.
The lobby, indeed the Mercure in its entirety, has a distinctly 1980s’ look and a period feel to go with it. It is not faded and jaded, on the contrary, the hotel could not be more 1980s than if it was still the 1980s. And yet, it is not unfair to say that the swish has lost its swashbuckle.
Nevertheless, there is enough of the right thing going on in its aircraft hangar interior to strike the gong of plush. The vast space is broken down into open-plan units: seating areas with big, spongey recliners, coffee-table resting points, unusual modernist sculptures, a shimmering shiny floor, downlighters, uplighters, pendulous globular basket lampshades, and, ah yes, at the back of the room, that all-important traveller’s requisite the hotel lounge and bar. Don’t leave home without one!
It had been a long day for me when I booked in to the Mercure, and I was dying to use the loo, so I was not entirely enamoured when I was given a plastic card instead of a good old-fashioned key. First off, I shoved it in the hole, and it did not work the lift; then I nipped quickly off to the toilet, and it did not work the toilet lock, then when I rushed up to my room in it went and opened the door, ruining whatever chance I had of changing my pants and complaining. Just in the nick of plastic-card time!
My opinion of the interior downstairs décor, that it was 1980s, was given a serious leg up when the lift went ching on the hotel’s sixth floor. In contrast to the capacious lobby, the sixth-floor landing and long, long corridor was a little Alice in Wonderland. I felt as if I had sipped from Alice’s ‘Drink Me!’ bottle, and now my head was touching the ceiling.
The imposing and all-suffusing chocolate browns of the carpet, which match the tones of the doors, the walls and the ceiling, and which are brought into intimate proximity thanks to the carpet’s thick and heavy mercurial globular patterns and their blotting paper absorption of the well-intentioned low-lit lighting, has 1980s stamped right through them like a piece of seaside rock, and the rooms, or at least my room, completed that turn of the retro page.
Turning back the page need not be disagreeable if, like me, you find that direction infinitely more appealing than moving with the times. Thus, although the tones of the hotel room, at least the room in which I was staying, followed the lead of the communal areas in their 1980s’ love of chocolate, the amenities therein neither added to nor subtracted from the context of backdated.
There was everything you would expect to get from a hotel of this scale and calibre. It came in spades and with enough variation to seduce you into believing that it offered more than you had expected and all with an extra air of luxury tinged with a personal touch.
The lighting alone was sufficient to do this to you. Ambient lighting, lighting for reading, mood lighting, soft lighting and lighting to get you in the mood ~ multiple combinations of it and all at the flick of a switch ~ or two.
Not the Hotel California, hence no mirrors on the ceiling, for which I was truly grateful. For I would not wish to inflict on myself a view of myself like that first thing in the morning! But the room did have its fair share of mirrors, including, above the convenient desk, a nice, big, long, rectangular one, which looks a bit like a telly? I could not tell you for certain as I have not used one for years.
The seating was also variegated to suit every type and class of bum. And there was an adequate wardrobe with sliding doors and adequate chests with sliding drawers. And a bed with a firm and comfortable mattress, on which to sleep and what have you.
The 1980s was not so primitive as to exclude the presence of an ensuite bathroom, and neither, I am glad to report, was my 21st century room. It had a credible bath and shower room and even contained a toilet, which was just as well in the circumstances, as a tower-block hotel with a lavvy out back in the yard would be mighty inconvenient.
Ah, excuse me, I almost forgot, there was also a safe to put things in, if only you knew how to use it (I believe you put your bits inside, then close the door and lock it Mick.) (Quite so.), and the room comes equipped with its very own window, which is useful for letting in natural light, which if there was no window, you would need to bring your own natural light, and, of course, when letting in light and even when it is not, the window comes in handy when you get the urge to look out of it.
I am not about to pretend that the view from my window was actually inspiring, but equally shall not argue that it was not. As the photograph below reveals, the view does capture Gdansk; the new Gdansk and the old.
Excited by the red-brick church, you swear on a pint of good beer that as soon as you have unpacked your things, attended dutifully to your reasonable ablutions and put on a different cravat, you will point your brogues decisively in the direction that you want to go and permit them to carry you off towards the architectural/historic masterpiece that those ever-inventive Poles did christen the Old Town.
Unfortunately, however, although the Mercure Hotel is devilishly close for on-foot types to the town’s historic quarter, my shoes belong to an era, as I do myself, in which modern navigation aids play no understandable part.
I could have asked the way of course, but that would have been too easy and obviously much too sensible, and so, of course, I didn’t. I simply relied on my sense of direction, and for once I got it right.
This is something else that speaks in Mercure’s favour. If, like me, never becoming a navigator was one of the most applaudable things you did in your life, then the Mercure should appeal to you. Its name emblazoned in bright white light at the very top of its tower acts like a lighthouse beacon. It can be seen from many points of the compass and therefore can be used in co-operation with other landmarks to guide you safely home in the unlikely event you have drunk too much after a night on the town.
In summarising my Mercure experience, I would say “a solid hotel ~ rock solid”. Comfortable, appealing ~ in a slightly old-fashioned sort of way ~ and supremely atmospheric, it effortlessly brings together the feel of a hotel somewhere above its station with a kindly welcome that is home-from-home. The bar, my natural habitat, has that cushty, big upmarket hotel, relaxing, come-hither air. You just order yourself a drink and sink yourself carefree into its soft and sumptuous seats. The staff are as pleasant as they are helpful; the service cannot be faulted. Everything around you is as easy on the eye as it is upon the senses, which is quite an achievement in itself as the hotel contains some visual surprises. And in its relativity to Gdansk’s Old Town and to the central railway station, if any hotel deserves the accolade of being well-appointed then that hotel is the Mercure.
I know and I do appreciate that on that fateful day when I first laid eyes upon it, the Mercure appeared on my troubled horizon like an oasis in a desert of lies and deceit, but be that as it may, from any objective viewpoint, the Mercure delivers the goods and with it value for money. What else would you expect? It is not for nothing that it derives its name from the Roman God of Travellers!
The main thing
Hotel Mercure Gdańsk Stare Miasto Jana Heweliusza 22, 80-890 Gdańsk, Poland
22 May 2024 ~ Life in Kaliningrad through the lens of a camera
They could be curated, they could be aggregated, but I suspect that they are a random collection of photographs, some more recent than others, taken in and of Kaliningrad. Judge for yourselves.
Life in Kaliningrad
Above: Trams {Click on images to enlarge} The new and the old ~ and I am not referring to myself. Here am I riding one of Kaliningrad’s latest trams. They are smooth and swish, and you can buy your ticket using touch-card technology. The old trams, c1970s (second photograph), good looks, as far as I am concerned. For me, these two-carriage ‘biscuit tins’ have classic kudos. I love the sounds and the movements they make. I even love the metal seats. Whenever I use these trams, our old friend Victor Ryabinin comes to mind. I can see him now, holding onto the rail at the back of the tram, observing life, as artists do, through the tram’s rear window. Rear Window! That’s a good name for a film.
Above: 2019 Golden Shadow of Königsberg When things were different, and they often are, the Auto Retro Club Kaliningrad held an international and classic car show. The photo of me in a wide-brimmed trilby (a Fedora) was taken in what was that year (2019) the main arena for car competitions, the carpark of the King’s Residence, Kaliningrad’s most elaborate family leisure centre and restaurant complex. (Tweed jacket courtesy of Mr Wilcox)
Orthodox Christian Cathedral Kaliningrad The photograph of yours truly was taken in March of this year (2024) in Victory Square in front of The Cathedral of Christ the Saviour, Kaliningrad. In days of yore, meaning the early 2000s, this spot was dominated by a large bronze statue of Lenin, since removed to another quarter of the town. With the construction of the cathedral, the centre of Kaliningrad moved from Königsberg’s cultural and spiritual centre, directly in front of the Kaliningrad Hotel, to where it is today. In Königsberg’s days, the area known as Victory Square and everything beyond lay outside the city’s defensive walls. (Yes, I know, from a compositional perspective, it would have been much better had I stood so that I was centred in the photograph in line with the door. It annoys me as well!)
< Left: Königsberg Relics A lot of Königsberg was blown into bits and pieces during World War Two, so it is hardly surprising that bits and pieces of its past keep turning up, and a good place to find them ~ in fact the best ~ is at Kaliningrad’s flea market, just to one side of the city’s central market. This photo illustrates why I love this market so much.
Below: QR Code Checkers Here’s a blast from the past ~ and let’s sincerely hope that it remains that way. Here we have QR Code Checking Officers on duty during the Coronavirus era, not letting anybody inside the cathedral unless they had a QR code proving they had been ‘jabbed’. Looking back on this sinister period of history makes walking in and out of doorways unchallenged instantly gratifying.
Life in Kaliningrad
Above: Kaliningrad Botanical Gardens Unlike many cities, you do not have to travel far in Kaliningrad to enjoy nature in its natural habitat. This photograph captures the tranquility of the lake in Kaliningrad’s Botanical Gardens. It was taken in autumn 2023.
Above: Kaliningrad Sculptures {Click on images to enlarge} Kaliningrad is renowned for its sculptures: Schiller, Kant, Lenin and the composition of two fighting bison to name but four. They may possess an attitude of assumed permanence thanks to who and what they are, but this distinction should not cancel out the ephemeral and the esoteric. This purple faceted moggy was last seen sitting statuesque outside Kaliningrad’s latest shopping centre in the central market district, and it is not everyday you will see an updated Russian samovar sitting on top of an oil drum in the grounds of Königsberg Cathedral.
Above: House of Soviets A poignant picture of the House of Soviets framed between the hotel and restaurant buildings of Kaliningrad’s Fishing Village and the reconstructed ‘New Synagogue’ c.2023. Stand in the same spot today where the photograph was taken to appreciate the laws of transience by which our lives are governed.
Above: CCCP (that’s USSR to you) As you know, because it’s general knowledge, there’s no time like the past, which is why as a collector of what’s left of it, I was thrilled to discover on a hot day in ’22 an ice cream with an historical theme. After chilling out on it, I was able to say with impunity, “ I enjoyed the USSR”.
Above: Sunny Day in Youth Park{Click on images to enlarge} They say that ‘youth is wasted on the young’, but whenever I stroll through Kaliningrad’s Youth Park, I put this prejudice behind me and think instead ‘young at heart’. Some would say, ‘never grown up!’ I vow one day that I will attempt to complete every adult ride in the park in series. Until that day dawns, I will continue to enjoy those days when the park is less rumbustious. At the time these photos were taken (May 2024), I was more than happy simply to purchase a cup of specialty tea and sit and drink it on a park bench. The park attendants were filling the planters with flowers, and the sun had got its hat on.
Above: Königsberg Villas It is hardly surprising that when residents of Moscow, Siberia and other far-flung places across this huge territory that is Russia, visit Kaliningrad, they fall in love with the city. Kaliningrad, in all its many and diverse facets, is, by virtue of its Prussian-Russian history, a unique experience, central to which is its surviving German buildings. Contrary to the belief that all of Königsberg was raised to the ground during WWII, many splendid, curious and fine examples of architectural merit are extant, and it is not always necessary to adopt a ‘seek and ye shall find’ approach. In the districts of Amalienau and Maraunenhof, for example, almost every street contains something of architectural significance, and some streets have enough large houses and grand villas on them to make even the most abstemious ashamed of their secret envy.
Above: Contrasting Scenes of Kaliningrad {Click on images to enlarge} Two cityscape views: one taken from a high-rise flat complex; the other from a balcony (May 2024), to coincide with the first blooms of spring.
30 April 2024 ~ Kaliningrad Celebrates Kant on his 300th Year
Of the many things that Kant and I do not have in common, two stand out more than others. The first is that he was one of the world’s great philosophers, considered to be the third wheel behind Plato and Aristotle, the second he did not like beer. The first is an accomplishment worthy of applause; the second we will let quietly slip away, as it does not behove a gentleman of such intellectual stature whose name is synonymous with logic and reason.
Not widely read today, because his style of writing does not conform to the SEO prescription for sentences of 20 words or less, it is indeed a sobering thought that had Kant lived in the early 21st century, the systematic dumbing down of language and generational attention deficit attendant on this rule, would seriously have obstructed him in his quest to play linguistic games on paper. Instead of engaging the intellect with works of a ground-breaking nature, he would most likely be biding his time posting snippets to Twitter, taking selfies for social media, and pinning pictures of cakes on Pint-rest (incorrectly referred to as Pinterest). Deprived of these unspeakable pleasures, he had to be content with the lesser mental dynamics required to come to grips with epistemology, metaphysics, ethics, and aesthetics.
300 Years of Kant
Immanuel Kant was born on 22 April 1724 in Königsberg, East Prussia, where he lived until he died on 12 February 1804. Hardly venturing from his home city, Kant, nevertheless, through philosophical thought based on transcendental idealism, is largely credited for changing the way that people think around the world. So, if you have ever wondered why it is that you think the way you do, just think Kant and you have the answer.
Kaliningrad Celebrates Kant on his 300th Year
In life, Kant was a professor at Königsberg University, specialising in logic and metaphysics; in death, he lays entombed near Königsberg Cathedral on the appropriately named Kant Island ~ Kneiphof Island in Königsberg times.
Did you know? Kant was German. I bet you knew that. But did you know that for seven years he became a Russian subject? During the ‘Seven Years’ War’ in Europe, Austria’s allies, Russia, captured the East Prussian city of Königsberg , whereupon Kant, along with other Konigsberg citizens, pledged his allegiance to the Russian empress, Elizabeth. It was an allegiance he would not renounce even after Königsberg was returned to East Prussian rule.
As a philosopher of universal acclaim, a distinguished member of Königsberg ’s academia and one of the city’s most prominent citizens, Kant was fully qualified to be buried inside the cathedral itself. In 1880 that honour was extended when his remains were exhumed and rehoused in a chapel purpose built for him at the cathedral’s northeast corner, opposite the then prestigious Albertina University.
Was he boring, Kant? History has it that Kant was so regular in his routines that Königsbergians could set their watch by him. His habit of walking the same route at the same time each day earnt him the nickname of ‘The Konigsberg Clock’. However, contrary to his stereotype, that he was dull and prone to reclusiveness, Kant, by all accounts, possessed an uncommonly good sense of humour, loved to drink red wine and was a congenial host of dinner parties.
The university perished in the heavy Allied bombing of World War Two, but the mausoleum that would eventually replace Kant’s chapel, the one that we know today, whilst not escaping damage entirely at least escaped it sufficiently to allow for restoration.
Described by some as ‘minimalist’, the simple column and canopy structure has a certain aesthetic elegance and a dignity not detracting from the cathedral’s Gothic profile. The chapel, built in 1924, is the brainchild of Friedrich Lahrs, renowned East Prussian architect.
“The anniversary of the philosopher will be celebrated by the whole of Kaliningrad and guests of the city. The International Kantian Congress, various lectures, presentations, seminars, concerts, excursions, performances, as well as several exhibitions are planned here. Events dedicated to the 300th anniversary of Kant will take place in the city throughout 2024.”
Craft, Imported and Specialty Beers: Kanapinis (dark)
Mick Hart’s difficult job of reviewing craft, imported and specialty beers in Kaliningrad
30 January 2024 ~ Kanapinis Dark in Kaliningrad How Good is It?
Leonard Cohen named his valedictory album You want it darker. Certainly, there were two periods in my own life when I wanted nothing more. The darkness of the two epochs were not exclusive to themselves, they commingled with each other, but the impulse to which they responded rose to prominence at separate times and the realm of human existence in which they dwelt could not be more distinct, or instinctively categorical, for one had to do with thought and feeling, the other with carnal desire.
As for the first, my predilections were helped not a little by the dulcet tones and soul-venting lyrics that Mr Cohen excelled in, but the inspirational spring that fed the river of melancholia arose from the deep and dark Romanticism of the celebrated American writer Edgar Allan Poe. The second instance I will leave unread, preferring for the moment to consign it to the incubation of your fetid and, I suspect, already bated penchant for perversion, and whilst you are trying to work it out, we will think of and also drink another outstanding beer, one that is dark but sweet not bitter.
Kanapinis Dark, easier to drink than to say!
The beer in question, and there is no question in my mind that in the land of beautiful beers it is the half-sister of Aphrodite (clue!), is the dark and dusky version of a Lithuanian beer whose unalloyed and succulent pleasures I sought to describe in my last review. I refer, of course, to that wonderful brew Kanapinis (light).
Kanapinis Dark in Kaliningrad How Good is It?
Santana Abraxas sang, “I’ve got a black magic woman” (clue!); Leslie Phillips, that smooth, saucy old English philanderer of the British silver screen, was forever forgetting the Black Tower (clue!) and forgetting to put his trousers on; the Rolling Stones told loyal fans they wanted to ‘paint it black’ (clue!); Deep Purple rocked ‘Black Night’ (clue!); Black Sabbath were black by name and also black by nature (clue!); and in the blackout during the war to numerous men-starved English women Americans came as Errol Flynn and left as Bertold Weisner (clue!).
Kanapinis dark is one of those brews that contains no additives. Water, caramel, barley malt, hops and beer yeast, that’s what’s in it. The brewers, Aukštaitijos Bravorai, have remained faithful to the traditional brewing method for many years, honouring the original recipe, open fermentation and a lengthy and assiduously monitored maturation process.
The Kanapinis siblings, the pale and the black, remind me of black and tan, not the one you can’t say in Ireland but the one you can make in a glass. They co-exist as though in the unification of innate quality, they are irredeemably colour blind, as though no one or the other vie to be thought of as anything more, and thought about together, as a lovely potable, quite inseparable, palate-tactile portable pair.
Taking the top off a Kanapinis ~ and remember, Kanapinis has one of those lightning toggle tops otherwise known as a Quillfeldt after the excellent chap who invented it ~ the air apparent is aerosoled with a sweet and musky smell, an enticing natural blend infused with heady caramels subtly tinctured with flavoursome malts, and when the beer pours into the glass it does so with a rich, a prepossessing chocolate head, the sort of thing that would be hard to sip if you had recently taken to wearing an RAF moustache and had as yet to learn proficiency in how to manoeuvre it properly.
“Please excuse my presumption, sir, but do you possess a licence for that hairy thing above your top lip?”
Without a Freddie Mercury or anything of the like to impede your drinking progress, the frothing foam incurs no danger, and once you have taken the plunge and dived headlong right in there, having sampled (and thus pre-judging) the quality of its paler version, the first sip is exactly as you know it should be, and had no doubt it would be. It is as promising as it smells, as seductive in taste as it looks and as satisfying from fart to stinish as any beer that you’ve ever made love to, and you can’t say darker than that!
Kanapinis Dark in Kaliningrad How Good is It?
Frank Sinatra, I’m sure, would be monotoned pleased to hear you say that Kanapinis goes ‘all the way’. Still, there’s little to choose between the two sisters, as both are full-bodied brews, and if ever colour was not an issue, then here is the perfect example: Sup! Sup! Sup! Ahhh!
If I had to choose between light or dark, the choice would be a difficult one, but should you care to bank roll me to a bottle of the dark stuff, I would thankee most kindly, sir, and do my best to get stuck in.
Old beer drinkers never shrink (except on the worst occasions) when it comes to revealing their true colours.
BOX TICKER’S CORNER Name of Beer: Kanapinis (Dark) Brewer: Aukštaitijos Bravorai Where it is brewed: Lithuania Bottle capacity: 1litre Strength: 5.3% Price: It cost me about 288 roubles (£2.62) Appearance: Dark and charcoally Aroma: Musky malts and burnt caramel Taste: Yum Yum Fizz amplitude: 3/10 Label/Marketing: Pop Art/Cartoon Would you buy it again? And again
Beer rating
About the beer: Aukštaitijos Bravorai | Kanapinis The brewer’s website has this to say about Kanapinis dark:
“CANNABIS unfiltered dark beer: This beer is brewed using only natural ingredients ~ water, malt, hops and yeast. The combination of caramel malts used in the production of this beer gives this beer a rich ruby colour and a light burnt caramel bitterness.”
Wot other’s say [Comments on Kanapinis (dark) beer from the internet, unedited] 😑Taste is close to aroma, but with harsh yeasty note. [Comment: Yeasty note, yes; harsh, no]
😐Kanapinis Dark is, frankly, so-so. If you can still feel the taste in the first half of the sip, then there is practically nothing left of it. [Comment: A man with a rather peculiar tongue!]