Tag Archives: variety of beer in kaliningrad

Cultura Kaliningrad a World-Wide Beer Bonanza!

Cultura Bottle Shop in Kaliningrad

10 August 2023 ~ Cultura Kaliningrad a World-Wide Beer Bonanza!

The beer reviews that I have written to my blog number in the region of twenty five. That I have managed to fit these in between drinking beer is astonishing, but somehow they have taken shape. In these reviews I have dealt exclusively with beers sold through supermarkets, predominantly in PET bottles in regulated volumes of 1.35 to 1.5 litres, but the fact that I have homed in on this category of beer does not mean that during the course of my beer-drinking lifestyle, I have not permitted myself the pleasure of quaffing offerings of a more specialised nature, beers which by their craft or import status are generally considered more exotic and, as a consequence, more expensive.

Thus, in addition to my reviews of the best and the worst of Kaliningrad’s ‘run of the mill’ bottled beer, I give you fair warning that I am now about to embark on the no less difficult appraisal of craft and speciality imported beers.

As in my last series of highly professional and sensible reviews, it is my intention to stick to beers purchased through supermarkets and/or specialist beer-selling outlets, in other words from what we call in England off-sales rather than licensed premises, such as bars, cafes, restaurants and hotels or, to be more precise, beers sold in bottles as distinct from barrel-stored, tap-dispensed beverages.

Whilst supermarkets and smaller shops in Kaliningrad may stock one or two more exotic brands of beers supplementary to their standard fare, such commodities are typically to be found in greater abundance and choice in specialist retail outlets. A number of such establishments abound in Kaliningrad, but one of the best by virtue of its diverse selection and quality has to be Cultura.

Cultura Kaliningrad

Cultura’s pedigree is accredited by discerning beer-buying and drinking afficionados, whose approving comments feature regularly on various beer-tickers’ websites.

Cultura is situated on one of Kaliningrad’s busy city thoroughfares, Prospekt Mira. As with many other shops in Kaliningrad, it is located on the ground floor of a three or four storey block of flats, whose size and scale dwarfs its presence and understates its potential. Indeed, if it wasn’t for the fact that seasoned beer drinkers are like seasoned hunters — they have a nose for their quarry — the shop and its myriad delights could easily be passed by. True, the Russian word for beer (peeva) is large enough not to be missed, but the back-to-basics look, which may or may not be designer inspirited, is a little too convincing when viewed against the backdrop of the tired old flats in which it is framed. However, first impressions can be deceptive, and don’t we drinkers know it, and any misgivings and apprehensions that may be unjustly inferred are swept away immediately once you have wassailed inside.

In fact, once inside Cultura one’s senses positively reel! The shop has an awful lot of beer, an awesome lot of different beers, and even after closing your eyes, opening them again, rubbing them and pinching yourself, the notion that you might have died and gone to beer-shop heaven is delightfully ineffaceable.

Cultura Kaliningrad

I am not much of a traveller, so Cultura is my compensation. Its beers, sourced from around the world, enable me to globe trot at will. I can be in Germany one minute and Belgium the next. I can even be back in Great Britain, no passport or visa required, all that is needed is cash and in the globalist era of touch-card technology even that is not an impediment ~ or so they would have us believe!

Cultura is like a library, and whilst not all drinkers are readers and not all readers are drinkers, who could resist working their way through the legion of beer-bottle labels that line Cultura’s shelves. Volumes and volumes of labels and each label speaking volumes; talk about spoilt for choice! Where on earth does one start?

A good starting point could be strength, country of origin, dark beer or hoppy light, bottle size and cost. Alternatively, you could invite your curiosity to take you where it will, which is more or less the path that I took. As I travelled around the world in my own inimitable way, marvelling at the exhibits, as unique and individual as anything in an art gallery, price became a factor, albeit a not defining one, in the process of selection.

Mick Hart samples Kaliningrad imported beers

Above: Mick Hart in Cultura: one photo was taken during the Plandemic; the other later. Bet you can’t guess which is which?!

Translating roubles into pounds based on the exchange rate on any given day is never easy; performing the calculation as an aid to purchasing beer is analogous to acrobatics, and whilst it may not, and often does not, provide the safety net you hope it will, price variations in Cultura are sufficiently dramatic to make falling back on this methodology an imperfect reassurance.

On my first visit to Cultura at the height of the Plandemic in November 2021, the exchange rate was such that it allowed me to cut some slack, and I was not particularly concerned about paying 350 to 400 roubles for a litre bottle of beer (then about £4.50) even though in those days the average price for a 1.5 litre bottle available from supermarkets was under £1.50. “Treat yourself!” I thought, and so I did.

Come 2023, however, I was less complacent. This was the time when the rouble was billed as the ‘best performing currency in the world’, thanks to the fiscal measures taken to equalise the impact of western sanctions. The resultant disparity in the price and value of craft and imported beers had me effectively sanction myself. Unlike the big sanctions, however, whose efficacy are questionable, my little, private sanctions were not so ill conceived that they would come back later to bite my arse; they were modest in proportion and tenable in their application, working on the kind of budget that the Bank of England can only dream of. Even so, speciality beers, particularly imported ones, have always come with a higher price tag wherever you might be domiciled, and those in Cultura are no exception. I will leave you to decide whether or not you would be prepared to pay £15 or more for a litre bottle of beer.

“Ay up, mother, I think it’s off to the working man’s club!” (Note: Working Men’s Clubs are no longer permissible in British society: (a) because we no longer have a ‘working class’ and Benefit Class does not sound near as 21^st century as politicians would like, and (b) to have a man’s club or a man’s thing of any kind in the UK is impermissible under the ‘Everyone has to be Queer Act’ [source: Winky’s Guide to British Law by N.O. Balls])

That having been said, and I am sorry that it has been, but things do have a habit of popping out (when you least expect them to) [source When I Was Young by Y. Fronts], the price range in Cultura is flexible enough to ease the stays on your wallet without making you walk lop-sided. And once everything is paid for, it all fits snugly in a nice paper bag.

There are red flags and red lights: one is to a bull which the other is to need, and there are green lights that mean Go. Which is why I went to Cultura. No one should court seduction until it becomes a vice, but every once in a while passion needs an outing. Remember the words that your maiden aunt should have listened to but didn’t: ‘a little of what you fancy does you good!’

Cultura has a lot of that little and plenty more besides. You won’t be sorry you went there!

More beer delights in Kaliningrad
The London Pub
Sir Francis Drake
Four great Kaliningrad bars
Dreadnought

The main thing

Cultura Bottle Shop
Prospekt Mira, 46-48, Kaliningrad, Kaliningrad Oblast, Russia, 236022
Tel: +7 911 860-78-50

Opening times
Fri & Sat 11am to 1pm
Sun to Thurs 11am to 10pm

Website
https://vk.com/culturabottleshop/

OXOTA Beer in Kaliningrad

**Mick Hart’s totally biased review of bottled beers* in Kaliningrad (or how to live without British real ale!)**

Published: 30 March 2022 ~ OXOTA Beer in Kaliningrad

Article 19: OXATA

I have often seen it, but I’ve never tried it, but when I saw a chap in front of me paying for two bottles of it at the local supermarket checkout, I decided that it was high time that I did. I’m talking about Ohota Krepkoye beer (OXOTA beer), a strong Russian beer from the Heineken Brewery* in St Petersburg with an OG of 8.1% and a label affirming real men, and now me, drink it.

The bottle looks as though its 1.5 litres, but when you check the small print you find that it is 0.15 litres short of the full 1.5. I know a lot of people like that.

The label tells you straight away that this is no namby-pamby, Nancy-boy brew. The bold shadow-highlighted 3-D typeface charges across the bottle against a deep red sash and above it is a man who has an awesome chest with a rifle slung over his shoulder. If you have ever harboured a secret desire to appear really incongruous, try carrying a bottle of this beer whilst attending a gay parade!

Before I had taken my first sip, I knew instinctively that this was the sort of beer that you could very easily get pissed on but not take the piss out of. Excuse my professional beer critic’s language.

The aroma struck me initially as though possessing a spicey, citrus twang, but, before decanting into my trusty Soviet glass, I paused a moment, a little affectedly I thought, took another whiff and changed my mind. It was now, I opined, decidedly sweet and disconcertingly antiseptic.

It poured into the glass with a disappointingly weak head which dissipated rapidly. Once out of the bottle, I was relieved to find that the clinical smell had gone, replaced and overpowered by the sweeter notes.

Not the dark, deep colour I had anticipated but a mid-amber, the beer had, I was surprised to find, not a rich sweet taste but a sweet tart taste laced with a touch of burnt charcoal.

OXOTA Beer in Kaliningrad

The quite glutinous finish gives way to a strong throaty aftertaste, which is not at all unpleasant, and, whilst you secretly wonder how it received a World Beer Award in the ‘Silver’ category, as the medallion on the front of the bottle signifies, there is no doubt in your mind, and also in your mouth, that the brew is persuasively moorish.

Affirmation that this is a real man’s drink is not backward in coming forward. I could feel my liver shrinking and my ego getting bigger with each successive sip.

The heady aftertaste taps into your long-term memory, summoning vague recollections of cautionless drinking sessions undertaken in the first flood of youth. How much of that memory would survive intact should you overdo an OXOTA session really does not bear thinking about.

One thing’s for certain, OXOTA is a good buy if you want to say goodbye and rather quickly to that irritating condition otherwise known as sobriety.

Footnote:🦶 I picked up the rumour from somewhere that the Heineken Brewery is one of those companies that virtue signalled their allegiance to the United States-led globalist war on Russia by buggering off. But take heart, Hart, I said. Buggering-off breweries mean a larger share of the market for those that are smart and don’t budge and a chance to expand and diversify for those that seize the initiative.😁

😁TRAINSPOTTING & ANORAKS
Name of Beer: OXOTA (Ohota Krepkoye)
Brewer: Heineken
Where it is brewed: St Petersburg
Bottle capacity: 1.35 litre
Strength: 8.1%
Price: It cost me about 137 roubles (1.06 pence)
Appearance: Mid-amber
Aroma: Predominantly sweet
Taste: Tart, not excessively sweet
Fizz amplitude: 3/10
Label/Marketing: A big strapper with a large rifle
Would you buy it again? If the need so takes me
Marks out of 10: 6

*Note that the beers that feature in this review series only include bottled beer types that are routinely sold through supermarket outlets and in no way reflect the variety of beer and/or quality available in Kaliningrad from speciality outlets and/or through bars and restaurants.

Amstel Bier in Kaliningrad

**Mick Hart’s totally biased review of bottled beers* in Kaliningrad (or how to live without British real ale!)**

Article 17: Amstel Bier

Published: 21 November 2021 ~ Amstel Bier in Kaliningrad

So, if you don’t like pilsner what are you doing buying it? That’s easy. It was on special offer at my local supermarket, and as I am saving money to buy myself a ticket to Anywhere before the whole world is renamed Vaccination to make sense of the universality of the Vaccination Passport, at 90 roubles, less than a quid, as Abba used to say, ‘how could I resist you!’

Amstel Bier’s marketing strategy relies for its gravitas, if not its gravity, on that ubiquitous word of the beer-drinking world ‘premium’. Next to ‘love’, it is probably the most overused, abstruse, misunderstood and misappropriated word of all time. Although it occupies many a ‘premium’ slot, if not an entire chapter, in the Beer Posers’ Dictionary, it would not, in its day-to-day marketing application, be permitted as much as a footnote in the Dictionary of Truth (which is not published under licence to any of the Davos set).

Gold labels and award-winning medallions are often used in conjunction with the word ‘premium’, and it does not hurt any to lend to the product a date in antiquity, thus enabling it to draw from the not-so mythical notion that everything that was produced in the past that did not need a Vaccination Passport or be stamped with a QR code was quality or, to define ‘premium’, was of ‘superior quality’ ~ as was life itself ~ once. Thus, Amstel’s bottle incorporates the lot: the gold label, the word ‘premium’ and a date when the world was real ~ 1870.

The Carlsberg Company saw the funny side of this marketing coin many years ago. They flipped the irony of it into their award-winning marketing slogan, ‘Carlsberg, probably the best beer in the world,’ proving to the world that at least they could laugh up their sleeve, which is more than can be said for Watney’s, with it’s disingenuous, ‘Roll out Red Barrel, Let’s have a barrel of fun!’ ~ which drinking it was anything but.

When you see a product labelled in this way, especially a beer, the ‘premium’ promise first supposedly sells it to you and then, before you take the top off the bottle, influences your opinion, so that, unless you are really studying it, when swilling it back with your mates, this little gold word keeps ringing around your taste buds, going ‘Premium! [yum, yum] … Premium! [yum, yum]’.

Amstel Bier in Kaliningrad

With an introduction of this nature, you could easily jump to the wrong conclusion that I am now going to say that Amstel is crap, but that would be too easy.

Let’s take the top off first and check its ‘nose’, as the pretentious like to say.

My first reaction was to reach for my NHS Do-It-Yourself Coronavirus Testing Kit, because I couldn’t smell a thing. No, that’s not altogether true. I could smell something. I think it was a rat. I am not saying that the beer smelt like a rat, because I have never snorted rat. I use the term loosely, as I might, if I was a brewster, use the word ‘premium’. In other words, I could smell nothing, no rat no premium, and certainly nothing that could justify anything approaching the notion of ‘superior quality’.

I sniffed the top of the bottle with the cap off for such an inordinate length of time that Ginger, our cat, thought he must be missing out on something and tried to get in on the act. But after the briefest second, he walked away in disgust without so much as a ‘buy it again’ or just a ‘meeoww’ for that matter.

I didn’t want to end up with the bottle stuck to the end of my nose and be rushed off to hospital in one of those little white Russian ambulances with the siren blaring ‘snout stuck, snout stuck, snout stuck’, so I gave up after five minutes, concluding that I had detected a faint something or other, an intriguing cross, you might say, between musk and tinniness.

When I eventually poured it into my glass, I found myself staring at a pale amber liquid, with very little head, which, as soon as it saw me, made a fast exit. I think this is what is known in beer reviewers’ speak as ‘having two fingers’, or should that be giving two fingers?

Most people who occasionally drink pilsners but usually drink something else, tell me that pilsner appeals to their taste in summer because served cold ~ how else? ~ it is light, crisp and refreshing. From that statement, let us extrapolate the word ‘crisp’. Amstel Bier isn’t. No matter how you drink it ~ swig, gulp or roll it around your mouth ~ crispness doesn’t come into it, so, if that is what you are looking for, you won’t find it in Amstel. Make no mistake about that! (Oooh, he can be so manly when he talks about beer!)

However, Amstel is not without flavour: it is mellow, smooth, rounded and gives the lie to the notion that it is all about tininess and not about taste. Some beers, especially some lagers, go down like a lead weight, but the Amstel finish is not unpleasant. It doesn’t really justify the self-presumptuous handshake of the two chums on the front of the bottle leaning out of their stamps of approval ~ perhaps they have just been vaccinated and are about to open a Facebook account ~ but thin and wishy-washy beers never have an aftertaste (think Watney’s!), and this one certainly has.

In fact, Amstel has a two-phase aftertaste: the first is surprising and seems to hit the spot, but as it Victor Matures it does not so much as sock it to you as socks it to you. In Amstel’s defence, pilsners tend to do this to me generally, so it is by no means unique in this respect either, but in this particular case after five minutes had elapsed, I found myself looking for words to describe the after-aftertaste in my cockney rhyming slang almanac, where all I was able to find was something to do with Scotsmen.

I am not saying that Amstel needs to pull its socks up, as I hear tell that if it is not a popular lager on the other side of Hadrian’s Wall, the Greeks can’t get enough of it. This may have something to do with the fact that the Athenian Brewery in Greece is now owned by Heineken and as Heineken brew Amstel, well, work it out for yourself.

Amstel was originally brewed at the Amstel Brewery in Dutchland. It has a proud heritage, going back to 1870 (you can see the date on the Amstel bottles). However, it was taken over by Heineken International in 1968, who moved production of Amstel to their principal plant at Zoeterwoude in the Netherlands.

I am not sure whether the Chief Brewer, Jock Strap, still works for them or not.

😁TRAINSPOTTING & ANORAKS
Name of Beer: Amstel Bier
Brewer: Heineken
Where it is brewed: Zoeterwoude, Netherlands
Bottle capacity: 1.3 litre
Strength: 4.1%
Price: It cost me about 90 roubles (91 pence)
Appearance: Pale-amber
Aroma: Faint
Taste: It does have some
Fizz amplitude: 4/10
Label/Marketing: ‘Premium’
Would you buy it again? If the price is right!
Marks out of 10: 4

Zatecky Gus Svetly in Kaliningrad

**Mick Hart’s totally biased review of bottled beers* in Kaliningrad (or how to live without British real ale!)**

Article 14: Zatecky Gus Svetly

Published: 6 July 2021 ~ Zatecky Gus Svetly in Kaliningrad

With all this talk about the increasing incidence of coronavirus, deadly Delta variants, mandatory vaccinations and QR codes, what better time could there be for hightailing it into the churdak and hiding out with a bottle or two of peeva. If you cannot use a crisis as an excuse for drinking, what can you use?

I certainly felt the need to protect my mind from the doom, gloom and despondency that once again is doing the rounds and chose as my vaccine on this occasion a beer that is not really called ‘Fatty Guts’, although given the bizarre lengths to which brewers in the UK are willing to go to compete for offensive beer names, had it been the name of a UK beer I would hardly be surprised. I believe it was the Firkin pubs in London that kick started silly beer names back in the 1980s, and I remember only too well that Barker’s Dive Bar in Southwark served a very nice pint of ‘Bollock Twanger’ and another beer whose name was so rude that you whispered when you ordered it.

But Fatty Guts is neither a British beer or a beer brewed anywhere else ~ as far as I am aware!

The real name of the beer that is the subject of this review is part of the Baltika Breweries’ stable. It is brewed in St Petersburg and is called Zatecky Gus. You can see how easily it could be mistaken for something else. We will at last be respectful and refer to it by its full appellation, Zatecky Gus Svetly.

Zatecky Gus Svetly is a pilsner lager and as those of you who have been following my Bottled Beers in Kaliningrad reviews will know, I am no great fan of Pisner, sorry, I meant Pilsner. However, when you say that you are going to review as many bottled beers sold in the city’s supermarkets as you can, then you have to follow through. Actually, when I drink Pilsner the risk of … it doesn’t matter. Now, where was I. Ahh yes, Pilsner.

Zatecky Gus Svetly in Kaliningrad

Zatecky Gus is everywhere, so it was not difficult to pick up a bottle from my local supermarket. It cost me £1.29 for a 1.5 litre bottle, and I was happy with that.

It poured easily into my vintage Soviet beer glass ~ one of those manly types with a handle on the side. It poured pale golden and had a pale golden aroma, slightly hoppy, a bit aromatic. The process of decanting brought forth a light froth, eventually culminating in a medium head, which, although the lager itself has very little body, clings to the glass as you down it.

Some Pilsners are heavy, oily even, their high-calorie composition cunningly disguised by their light appearance and must-be-served-cold character, but Zatecky, I was relieved to find, is not one of these. In fact, it has a refreshing, sparkling nature, a commendable finish and a pleasing after taste.

Regrettably, taste in general is somewhat lacking, which is a mystery as I recall reading somewhere that Zatecky is brewed to a traditional recipe using a high-quality hop that has a dynastic reputation stretching back over 700 years.

I love antiques, but search for this as I might I could not find it, and whilst it would be disingenuous of me to write it off completely, I was left at the end of the bottle with a distinct sense of expecting and wanting more than this lager could deliver.

On a hot summer’s day, I have no doubt that refrigerated Zatecky would be better than an ice cube, but although it goes down like the Titanic, just don’t expect to travel first class.

😁TRAINSPOTTING & ANORAKS
Name of Beer: Zatecky Gus Svetly
Brewer: Baltika Breweries
Where it is brewed: St Petersburg, Russia
Bottle capacity: 1.5 litres
Strength: 4.6%
Price: It cost me about 131 rubles (£1.29)
Appearance: Pale golden
Aroma: Yes, just about
Taste: Not much, but it is refreshing
Fizz amplitude: 6/10
Label/Marketing: Traditionalist ~ sort of
Would you buy it again? I have bought about 3 bottles
Marks out of 10: 5.5+

Czech Recipe Beer in Kaliningrad

**Mick Hart’s totally biased review of bottled beers* in Kaliningrad (or how to live without British real ale!)**

Article 13: Czech Recipe Beer

Published: 26 April 2021

Hitler may have referred to England as a nation of shopkeepers, but back in the day when England was England, before it became what it is today (R.I.P. England), I, and many of my contemporaries, considered England to be not only a nation of beer drinkers, but the nation of beer drinkers. So, it might surprise you to learn that it is in fact Czechoslovakia that holds the official title of being the most beer-sodden country in the world.

According to official beer-drinking records, the boozy Czechs knock back more beer per capita than anybody else, anywhere else. But take heart dear Brits! As beer in Czechoslovakia is, like everywhere else on the opposite side of the Channel, lager, and in Czechoslovakia dominated by Pilsner lager, we Brits can still claim with pride and satisfaction that the UK is the only country in the world in which two great institutions, real ale and the public house, have come together over the centuries to form a unique drinking culture. (Spirit-lifting background music of ‘Real Ale Britannia, Real Ale rules the craves, thanks to Fox and Farage Brits will never be PC slaves!’)

“Good evening landlord, a pint of Farage please.”

“Would that be a pint of ‘Farage Best He Made Them Bitter’ or a pint of ‘Farage Patriot’?”

But we are not here today to talk about national institutions, history and how the unholy trinity, Politics~Globalism~Pandemic-scare, are out to eradicate them, or to dwell forlornly on poor cold, wet and shivering Brits sitting in pub beer gardens six feet apart from one another sipping ale through a useless mask. No, we are here today, in the here and now, to consider the merits/demerits of a Russian beer known as Czech Recipe. Whether the recipe is Czech or simply called Czech Recipe, as Czechs and beer go together like volume and ringing cash registers, I will leave to your discretion.

Nowhere near as exciting by name as Farage’s ‘EU Looking at Me!’ bitter, or BLM’s ‘Churchill Still Stands’ jet-black porter, Czech Recipe might sound like a cake mix, which comes in a bottle just short of 1.5 litres, has a green label and the name in olde worlde script, but contrarily this light, filtered, live beer produced by the Lipetsk brewery is quite a tasty brew.

Green in colour, until you take the top off the bottle and pour it into your glass, Czech Recipe has a pale golden hue, a faint aroma of no particular kind (so forget about all those pretentious beer reviews that compare it to Elton John’s piano, with ‘notes’ of this and ‘notes’ of that) and a foamy head that could not recede faster were it wearing a loose-fitting toupée.

Sip ~ it’s zesty.

Sip ~ it’s tangy.

Gulp ~ it’s crisp.

Gulp gone ~ it is very refreshing …

Czech Recipe is all these things, and it is also 4.7%.

The aftertaste, which is so important whatever beer you are quaffing, because it is this that keeps you quaffing, is dry. In fact, it is very dry. ‘Nuts!’ you say, and you are right. The dry, crisp aftertaste is what makes it the perfect complement to nuts and other snacks. It teases the palate, without raping it, and offers a flirtatious relationship free from guilt ~ even though it is not real ale. It is, in fact, the sort of Czech you could easily take home to meet your mum. Strong to a degree but, as Leonard Cohen sang (I don’t know whether he drank it?) ‘It’s light, light enough to let it go …’

Czech Recipe Beer in Kaliningrad

The world’s perception of Czech beer is Pilsner and, since I am no great fan of Pilsner, I get all suspicious and cautious about buying it. Usually, I will stand there in the shop staring at it, thinking ‘dare I’? Czech Recipe could have been a recipe for a taste disaster, but it bucked the trend (yes, I have spelt it right) and once sampled left me feeling as happy as a pig in … a large grass field.

A lot of the beers that I have been drinking in Kaliningrad ~ not that I have been drinking a lot, you understand, it’s just an expression ~ is much stronger than the 4.2 percent I would normally go for was I drinking in England (voice in the two and six pennies, “Yeah, leave it out …!”). But, I have found that often the lighter strength beers here are light on taste and flavour, and you need to buy something with a bit more welly to compensate (same voice, “Strewth, I’ve ‘eard it all now!”).

Czech Recipe fills the gap in the market and fills it nicely. It is a reasonably strong beer, but one that is more concerned with delivering taste than with blowing your pants and socks off ~ and that’s fine by me, for the last thing that I want is to be left standing there with a Czech in my hand wearing nothing but my cravat.

Well, my bars nearly open, so note the essentials below, put your trainers on and hot foot it down to the shop. Buy yourself some of the Recipe and see for yourself.

If my appraisal is wrong, I’ll let you buy me a bottle.

😁TRAINSPOTTING & ANORAKS
Name of Beer: Czech Recipe
Brewer: Lipetsk Brewery
Where it is brewed: Lipetsk, Russia
Bottle capacity: 1.42 litres
Strength: 4.7%
Price: It cost me about 147 rubles (£1.41)
Appearance: Pale golden
Aroma: I haven’t decided
Taste: Zesty, refreshing, hoppy with dry aftertaste
Fizz amplitude: 6/10
Label/Marketing: Old School
Would you buy it again? I have done
Marks out of 10: 6.5+

>>>>>>>The Lipetsk Brewery Russia

Soft Barley beer in Kaliningrad Russia

**Mick Hart’s totally biased review of bottled beers* in Kaliningrad (or how to live without British real ale!)**

Article 10: Soft Barley beer

Published: 14 December 2020

None of us want to be told that we are going soft, do we? But, unless you are one of these old-fashioned he-men who pumps weights, never cries and walk around as if their arms don’t fit, there is nothing wrong with a little bit of mellowness, when the mood so takes you, which is not why I chose Soft Barley as the latest in a succession of bottled beers widely available through Kaliningrad supermarkets as an aid to my research.

Among the all-shapes-and-sizes 1.5 litre beer bottles that congregate enticingly on Kaliningrad’s shop shelves, the ones that really stand out from the crowd are, in fact, the simplest. They are squat, fat, dumpy-looking things, shaped purposefully to resemble small beer barrels. They are to beer advertising what Body Shop is to shampoos and body lotions, their simple packaging and minimalist presentation emphasising good, natural, salt-of-the-earth products, free from artificial additives: Nature’s best at its best.

When all’s said and done, that’s quite a gob full to live up to and, whilst the advertising works a treat, the question is does the product fulfil the promise?

Soft Barley beer in Kaliningrad Russia

Soft Barley has a soft natural label ~ note the ears of corn ~ and when you take the top off the bottle what do you get? Sniff! Sniff! Nothing really. Unless I am losing my sense of smell (no, let’s rephrase that symptom quickly!) ~ unless my olfactory senses deceive me, there is no distinctive aroma other than, perhaps, a faintly discernible ‘softness’.

When poured, this underwhelming neutrality does not escape from the glass. The beer fizzes, an ephemeral head appears, retreats and then dissolves. This is only depressing if you like ‘a big creamy ‘ed on your pint’, but I am not from Yorkshire, so I don’t.

Nevertheless, from the first sip to the last the taste is consistently palatable. There are no sharp notes to undermine the ‘soft’, as in subtle, and almost any corn bitterness is reduced to a hint, playing second fiddle to the rounded buttery overtones.

This beer is not, by Russian standards, a strong brew; if it was, I suppose they would have called it ‘Strong Barley’, but neither at 4.2% is it limp-wristed. It has just enough bottle, taste and flavour to make it the perfect complement to light snacks and ‘bitings’, an à la carte beer which speaks to me of warm summer afternoons, picnic tables and straw hats, although, being a bit of a renegade, I can close my ears and carry on drinking it until the snow has melted.

Aficionados and advocates of seriously head-banging beers may well pour scorn upon your choice, but pour scorn is not poor corn and drinking Soft Barley does not mean that you are going soft, just that you have a soft spot for the finer beers in life.

ABOUT THE BREWERY
The Trisosensky brewery has a proud and noble brewing history, its origins dating to 1888. Its name comes from the three great pine trees on the idyllic lakeside spot where it was founded by the merchant family Markov.

One of the first Russian breweries to produce beer using European technology, the quality of its products quickly established the company’s reputation at home and facilitated expansion into the export market.

The brewery’s Black, Pilsen, Czech and Vienna beers were particularly held in high regard, so much so that in 1910 the brewery was honoured with the official title ‘Supplier to the Court of His Imperial Majesty’.

Although the Ulyanovsk brewery was assimilated more recently into the company, its brewing history actually pre-dates that of Trisosensky, when Alexander Dmitrievich Sachkov, an honorary citizen of the city of Simbirsk, founded his honey brewery at Ulyanovsk in 1862.

Today, the Trisosensky brewery prides itself on the historic continuity of its classic brewing techniques, brewing traditional beers to traditional recipes using natural ingredients and talented brewers.

Its efforts have garnered it various prestigious awards including: the World Beer Awards; the International Beer Challenge; Gold Awards, the DLG Quality Test for Beer and Mixed Beer Beverages, Frankfurt am Main, 2016; Monde Selection 2017 awards; and awards in the ‘International Tasting Competition’, The Beer Awards 2017.

Soft Barley beer in Kaliningrad Russia

😁TRAINSPOTTING & ANORAKS
Name of Beer: Soft Barley
Brewer: Trisosensky brewery
Where it is brewed: Ulyanovsk, Russia
Bottle capacity: 1.5 litres
Strength: 4.2%
Price: It cost me about 127 rubles (£1.31)
Appearance: Pale golden
Aroma: Very nearly silent
Taste: Lightly bitter, mellow, buttery
Fizz amplitude: 6/10
Label/Marketing: Naturalistic
Would you buy it again? I would and I have.
Marks out of 10: 8

Baltika 3 in Kaliningrad

**Mick Hart’s totally biased review of bottled beers* in Kaliningrad (or how to live without British real ale!)**

Published: 2 September 2020

Article 7: Baltika 3

It is, alas, customary for reviewers of almost anything these days that when confronted with something that they judge negatively to pan the product/experience with such acidity that you might well suspect that they own a moped and live somewhere like Streatham.

Subscribing to the modern misconception that recourse to expletives is the new humour rather than a substitute for lack thereof, these would-be social-media wits ‘gobshite’ it out as if there was no tomorrow, when the real pity is that that they were with us yesterday and are still with us today.

With this misfortune in mind, I shall, like the true English gentleman that I aspire to be, exercise restraint when I say that so far Baltika 3 is, in my opinion, not the best beer that I have drunk since coming to Kaliningrad.

“You don’t want to drink that,” snorted an acquaintance of ours, whilst driving us to the seaside, “It’s traction oil!!”

I used to work in publishing so, naturally, I never believe anything I read or anything anybody says, so when next I went to the supermarket to buy a bottle of beer, what did I do? Exactly, I bought Baltika.

First off, I did not like the bottle, well, not the bottle exactly, rather the label design. It said ‘Baltika 3’, which we will not carp about because that is what it is, but the shimmering blue and steel silver hues made me wonder if the graphic designers had not filched their ‘modern’ look from a motor vehicle advert.

I thought, “this is going to be very metallic, like that other lager ~ how does the advert go? ‘Possibly the nastiest and most metallic lager in the world’”.

It wasn’t. But guess who it is brewed by?

I took the cap off, mainly because I have not yet found an easier way to get to the contents of a bottle ~ as I have said, the bottle was fine ~ and took a poser’s sniff. Even if I had not smelt it before, and I had, because I used to work with heavy-plant machinery, I would recognise traction oil. It would not be fair to say that it did smell like this, but I struggled to determine what it did smell like.

I poured my premiere sample into an old Soviet bacal ~ a dimpled glass tankard ~ recently acquired, and tentatively, and with great trepidation, took my inaugural sip!

Not wanting to be scathing, the beer I had drunk previously, Lidskae Aksamitnae, had been so delectable that the inferior flavour of Baltika 3 could have suffered a severe case of amplification in consequence.

Being the nice chap that I am, I am willing to give Baltika 3 the benefit of this doubt. But I still cannot believe that Baltika is Russia’s most popular beer, and that this claim is out there. In 2018, Baltika 3 Classic received the silver medal in the Pilsner category of the British International Beer Challenge, so not all of my fellow countrymen agree with me on this one.

All I can say is, and all I am willing to say is, that if Baltika 3 is anything to go by, I dread to think what the higher numbers of Baltika beer are like.

I suppose the only way to find out is to drink them.

Life, as they say, is a lottery!

😁TRAINSPOTTING & ANORAKS
Name of Beer: Baltika 3
Brewer: Carlsberg Group
Where it is brewed: St Petersburg, Russia
Bottle capacity: 1.5 litres
Strength: 4.8%
Price: It cost me about 160 rubles (£1.62)
Appearance: Pale to light brown
Aroma: Barley malt (I think)
Taste: I am still working on it
Fizz amplitude: 7/10
Label/Marketing: Modernistic
Would you buy it again? I would drink it if it was bought for me

Lidskae Aksamitnae Beer in Kaliningrad

**Mick Hart’s totally biased review of bottled beers* in Kaliningrad (or how to live without British real ale!)**

Published: 20 August 2020 ~ Lidskae Aksamitnae Beer in Kaliningrad

Article 6: Lidskae Aksamitnae

I am most concerned about what is happening in Belarussia (I mean, Belarus) at the moment, not least because I have just discovered Lidskae Aksamitnae, a dark, rich, full-bodied beer with a deeply refreshing flavour.

**Lidskae Aksamitnae Beer in Kaliningrad**

Prejudiced against dark beers, with a proud aversion to the twangy-harp taste of Guinness and generally unseated by the intensified sweetness that seems to be the signature of dark, strong, British ales, I hesitated both in the purchase of Lidskae and, once that threshold had been crossed, the subsequent quaffing of it.

Removing the lid from my 1.5 litre bottle, I sniffed at it gingerly. It did not have a strong treacly smell and, I am glad to say, there were no twangy notes of a suspect brogue nature. What was this aroma that was hurtling up my hooter? Chocolate? Toasty? Someone’s nuts roasting? Whatever it was, I liked it.

Out of the bottle and into my glass it was as black as Brickstun (the name of my neighbour’s cat). But, within seconds of pouring it, an effervescence occurred that brought to the surface a white head, which stood out in stark contrast to the mass from whence it had come. I eyed it with the cautious way one would before entering Taste Alley. Dark beers had always been no-go areas for me, and I knew I was taking a risk. I recalled a stormy night in Portland. I had drunk black beer there and had felt bad for about 80 days.

I took my first sip. What was the verdict? Guilty!! It had only been a thought, but I was clearly inciting beery hatred. Contrary to my expectations, this brew had a rich, malty taste. It was not a riot, not even demonstrative on one’s taste buds. It did not try to sell you something you would rather not have, nor did it mug you. I felt that feeling one must get in taking one’s case to the European Court of Beery Rights and having it ruled in my flavour. I was not just relieved but rewarded ~ disproportionately compensated, for so I secretly thought, by a richness I did not deserve ~ well not for £1.40, which is what the beer had cost.

Lidskae Aksamitnae Beer Belarus — **Belarus beer at its best!** **Lidskae Aksamitnae**

Lidskae Aksamitnae Beer in Kaliningrad

Like most things of value, Lidskae Aksamitnae’s pedigree is firmly rooted in history and in heritage.

As the date on the label testifies, the Lida Beer Brewery began life in 1876. It is one of the oldest breweries in Belarus, the brainchild of Nosel Pupko, and it remained within his family for three generations.

By the turn of the 20^th century, Lidskoe beer, as it was then known, was already a winner in Europe, garnering various awards at respected exhibitions. Come the Soviet period, GOST standards meant standard beer; regional beers were restricted to the republic of its origin. But good news travel fast, as they say, and Lida’s reputation for producing tasty, quality brews somehow got out.

Today, with investment, ideas and technological input from companies in Finland and the Czech Republic, Lidskae beer continues to flourish, collecting international awards as high-class products and, more importantly, retaining and making old fans and new (such as me, the drinking Englishman) who certainly have no qualms when it comes to putting money where their mouths are.

They say you live and learn, and if I have learnt one thing and one thing only from buying and drinking this beer, it is BBM ~ Black Beers Matter!

Quality Belarus Beer — **Lidskae Aksamitnae** – **Gone but not forgotten ..**.

😁TRAINSPOTTING & ANORAKS
Name of Beer: Lidskae Aksamitnae
Brewer: Lidskoe Pivo
Where it is brewed: Belarus
Bottle capacity: 1.5 litres
Strength: 4.8%
Price: It cost me about 136 rubles (£1.40) from Spa (so near and also so far!)
Appearance: As black as your hoody
Aroma: Nutty and toasted
Taste: Smooth, rich, malty with a little sweetness and light bitterness
Fizz amplitude: 4/10
Label/Marketing: Proud heritage
Would you buy it again? Too right!

Brewery website> Lidskoe beer – Official site of Lidskoe Pivo company (lidskae.by)

Zhigulevskoye Beer Kaliningrad Russia

**Mick Hart’s totally biased review of bottled beers* in Kaliningrad (or how to live without British real ale!)**

Article 5: Zhigulevskoye Beer

As stated in my last beer review, my choice of supermarket-bought bottled beer in Kaliningrad is not influenced in any way by recommendation of any kind, which includes word of mouth. Neither do I purchase beer on the basis of its strength. The only selection criteria that I use is (i) have I drunk it before? (ii) do I like the label? As I know my Russian A Б B, I can sometimes cobble the name of the beer together. Not that it means very much, but as you might guess that was not the case with this particular brand, which when translated into English spells ‘Zhigulevskoye’.

Previous articles in this series:
Bottled Beer in Kaliningrad
Variety of Beer in Kaliningrad
Cedar Wood Beer in Kaliningrad
Gold Mine Beer in Kaliningrad

I was attracted to this particular beer, as opposed to the many others on offer, as the label has a distinctly nostalgic resonance. Look at it: The lower half of the label is the colour of ripe corn, the upper a bright blue sky. In the foreground, stationed on the yellow bed, stands one of those old Soviet roadside tankers, the ones that used to dispense peeva (beer) but which, in later years, were phased out as mobile meeting points with the greater uptake of conventional bars.

When I first came to Kaliningrad in the year 2000, there were still quite a few of these little yellow containers on wheels in evidence, but as the popularity of bars and licensed restaurants increased they were put out to pasture, making a comeback in later years for the dispensation of one of Russia’s most popular drinks, Kvass, an unusual beverage with an acquired taste made from fermented rye bread. Not that this would interest you lushes, as Kvass is alcohol-free.

In this pictorial incarnation, the one on the beer bottle, the little two-wheeled tanker proudly displays the word ‘beer’, peeva, in Cyrillic script. At the dispensing end, a young lady sits, a small shelf in front of her on which can be seen two ‘pint’ glasses. There are trees in the background and peeping through them the red pantiled rooftops and tall rustic chimneys of small cottages. The scene is one of perfect idyll. It captures superbly the Soviet concept of harmonic relationship between people and Mother Earth, and the impression is made complete by one of the USSR’s most simple but potent symbols, the yellow ear of wheat.

The name of the beer (which, as history denotes, is fairly unpronounceable in English) is written at a sloping angle across the front of the label in a deep-blue flowing Cyrillic script and the whole ensemble edified by an award-winning stamp of quality, a circular medallion containing a strong and manly thumbs-up symbol.

When I asked my wife, Olga, what the unpronounceable name of the beer meant in English, she was unable to translate, but, after several attempts to solve the riddle with the help of the internet, it turned out that the name equated to a motor vehicle! So, here I was sitting in my Russian attic drinking a pint of Lada!

As my friend John Hynes would say, and does say, “You couldn’t make it up!” Actually, he would say, and does say, “You couldn’t make this shit up!” but as the expletive can only confer an inapplicable derogation, for the sake of propriety and for accuracy we will dispense with this unfortunate word and focus instead on dispensing the beer.

Intrigued by the vehicle anomaly, Olga took to the internet via her mobile phone and connecting with a Russian site she was soon able to supply me with some interesting background information.

History of Zhigulevskoye Beer Kaliningrad Russia

The story goes that originally Zhigulevskoye was called ‘Viennese Beer’. It first saw life when Austrian aristocrat and businessman Alfred von Vacano established his Zhiguli Brewery in Samara in the early 1880s. The beer proved to be extremely popular but unfortunately for Alfred, come the Russian revolution in 1917, he was not. He ended up in Austria, his brewery confiscated, passed into the hands of the new Russian state.

Thus captured, Alfred’s extremely popular beer fell victim to the communist zeal for outlawing anything and everything that had a suspect bourgeoisie ring to it, and this was reflected in the beer’s name change from something that once could have been very well easy to say to Zhigulevskoye ~ proudly named after a Soviet car.

In Soviet times the brand had the best kind of monopoly that any beer can have ~ it was almost if not exclusive. At the height of its popularity, it was dispensed from 700 breweries and was exported to a number of different countries. Ironically, its international success was hampered by its name, which was not only difficult to pronounce but in some countries resembled words of a vulgar or impolite nature. The crude connotations of similar sounding words did not apply in England, where the beer was exported for a short while but simply did not catch on. How could it when we had Watney’s Pale Ale!!

Following the dissolution of the USSR, former satellite countries continued to brew Zhigulevskoye, most notably Carlsberg and Baltika brewers from their outlets in the Ukraine. Nevertheless, purists, romanticists and nostalgic drinkers stick firmly to their revolutionary guns where Zhigulevskoye is concerned, refusing to acknowledge true Zhigulevskoye unless it is brewed in Samara.

Voice off stage: Get on with it!

So, how did I find my 2020 version of Zhigulevskoye?

For all that I have read and for all that I have said, I am afraid to say that I cannot commit myself to use any other evaluative word other than that of ‘moderate’. The beer has a golden hue, a soft, mellow, traditional lager taste, is light on the palate, with a distant scent of hops, is easy to drink and quite refreshing, but what Alfred von Vacano would make of it, is anybody’s guess.

Call me an old (no, that’s reserved for people who really know me and liberals who think they do), old sentimentalist, but what I could not discern in flavour I derived more, as I supped away at Zhigulevskoye, from the label on the bottle. Even had there been nothing to recommend it, and this is not true, I could never bring myself to trash such an emblem of historic import. I know this lacks impartiality, but then this is why I named this series of posts, Mick Hart’s totally biased review of bottled beers in Kaliningrad.

😁TRAINSPOTTING & ANORAKS
Name of Beer: Zhigulevskoye (after 2 x 1.5 litre bottles you can pronounce it)
Brewer: More than one, including Baltika and Carlsberg
Where it is brewed: Lots of places but Samara is its original birth place
Bottle capacity: 1.5 litres
Strength: 4.5% (strength varies depending on brewery)
Price: It cost me about 112 rubles (£1.16)
Appearance: A lovely yellow corn
Aroma: Faint this ‘n’ that
Taste: Light, traditional pale lager taste
Fizz amplitude: 5/10
Label/Marketing: Nostalgists heaven
Would you buy it again? Yes, whenever I am in a Soviet mood

Gold Mine Beer in Kaliningrad

**Mick Hart’s totally biased review of bottled beers* in Kaliningrad (or how to live without British real ale!)**

Article 4: Gold Mine Beer

Published: 24 July 2020

The bottled beer that I am reviewing today goes by the very enticing name of Gold Mine. As with all beers in this series of reviews, they are widely available throughout Kaliningrad, Russia, from most supermarkets, and, as with all of the beers that I intend to review here, they have been selected on an ad-hoc basis. Why did I choose Gold Mine? Because I liked the name and the label.

Previous articles in this series:
Bottled Beer in Kaliningrad
Variety of Beer in Kaliningrad
Cedar Wood Beer in Kaliningrad

Labelling and product presentation plays a crucial role in leveraging purchasing decisions at every level, but is particularly important when it comes to impulse purchasing an unknown, untried and untested brand of, in this case, beer without recommendation or information to act as a guide.

The seductability value of a bottled beer’s label design is especially important if you are operating on a quick-decision buy-it-now basis. Nowhere is this more true if you are buying a beer that is produced in a country that is not your home country, where you may have no knowledge of, or only an elementary grasp of, the written language of that country. In this case, your purchasing decision will almost certainly be made according to visual appeal. In my case, as my command of the Russian language is limited, as is the time that we have on this Earth, making a purchasing decision from what is written on the bottle would leave me little time to drink it before its sell by date expired. So, for me here in Russia, labelling, as well as beer strength (since even I can read the percentage on the bottle), are the two criteria that I use before parting with my rubles.

Marketing wise, Gold Mine is great. The label has a retro feel to it, which is bound to be attractive to an old vintage and antique dealer like myself who has never moved out of the past. The label, which is unsurprisingly gold coloured, has an American bias. The words Gold Mine Beer (in English) romp brassily across the front of a dark-blue and gold-rimmed shield, reminiscent of a 1960s’ US police officer’s badge. The shield is surmounted by a New York City skyscape, a group of sketched skyscrapers and big city office blocks, one bearing the word ‘Urban’ written sideways and travelling vertically and another, in bold, ‘Light’. The US city design continues as a series of abstract shapes and line-drawn tower blocks that fade in and out of the golden background. The collar label above wears a complementary image, denoting skyscraper and suspension bridge together with the words ‘100% Light Beer’ and ‘fresh’, ‘premium’. What does all this mean? Well, nothing much, but the words are in different weights and scripts and as my Russian wife would say, when she gets her words in a mucking fuddle, it good looks.

We do not buy beer to look at the label, do we? That is about as daft as suggesting that we buy anything with alcohol in it to drink sensibly, because if we wanted to do that we would confine ourselves to mineral water, but, at the risk of repeating myself and sounding vaguely sexist, when it comes to trying something new appearance is everything and a bit more besides.

Leering at it in the supermarket cooler it occurred to me that if the product delivered as much as the labelling, it would be a darn good drink.

So, I bought it. Took it home. Retired with it to my gentleman’s drinking room, Mick’s Place, secreted in the attic, and plumbed the depths.

Gold Mine Beer in Kaliningrad

Verdict: Gold Mine Beer does have a colour that lives up to its name. It is a light, golden, lager beer. I have seen it described as crisp, but I would disagree with that: it has a soft, mellow taste with a standard, traditional lager finish. There is also a faint after taste, but not exciting enough for me to want to write home about it. Having said that, the texture is quite full bodied. It suits my palate in that its carbonation soon gives out, so it does not fizz up one’s nose like a glass of Andrew’s Liver Salts (sorry for mentioning the liver in a beer review).

Would I drink it again?

Yes. A 1.35 litre bottle retails in our local store for about 90 rubles (just over a quid). It is not the bees’ knees of beers but then neither is it the roadman’s wellingtons. It is drinkable and more. Real ale connoisseurs may well have a problem with it, but I suspect seasoned lager drinkers used to finding less ‘gold in them thar pilsners’ than they would like, might reasonably discover when prospecting this brand that it was good enough to bottle it.

😁TRAINSPOTTING & ANORAKS
Name of Beer: Gold Mine Beer
Brewer: World Beers
Where it is brewed: California, USA
Bottle capacity: 1.35 litres
Strength: 4.5%
Price: It cost me about 90 rubles (98 pence)
Appearance: You won’t believe it ~ Gold
Aroma: Corny
Taste: Soft, traditional, light-coloured lager tang with one or two hops struggling to the surface
Fizz amplitude: 6/10
Label/Marketing: As good as, if not better than, gold
Would you buy it again? Yes. But I wouldn’t go looking for it

Expat in Kaliningrad, Russia

An Englishman's Experiences of Life in Kaliningrad

Tag Archives: variety of beer in kaliningrad

Cultura Kaliningrad a World-Wide Beer Bonanza!

Cultura Bottle Shop in Kaliningrad

Cultura Kaliningrad

Cultura Kaliningrad

More beer delights in Kaliningrad
The London Pub
Sir Francis Drake
Four great Kaliningrad bars
Dreadnought

The main thing

OXOTA Beer in Kaliningrad

**Mick Hart’s totally biased review of bottled beers* in Kaliningrad (or how to live without British real ale!)**

OXOTA Beer in Kaliningrad

Amstel Bier in Kaliningrad

**Mick Hart’s totally biased review of bottled beers* in Kaliningrad (or how to live without British real ale!)**

Article 17: Amstel Bier

Amstel Bier in Kaliningrad

Zatecky Gus Svetly in Kaliningrad

**Mick Hart’s totally biased review of bottled beers* in Kaliningrad (or how to live without British real ale!)**

Zatecky Gus Svetly in Kaliningrad

Czech Recipe Beer in Kaliningrad

**Mick Hart’s totally biased review of bottled beers* in Kaliningrad (or how to live without British real ale!)**

Czech Recipe Beer in Kaliningrad

Soft Barley beer in Kaliningrad Russia

**Mick Hart’s totally biased review of bottled beers* in Kaliningrad (or how to live without British real ale!)**

Soft Barley beer in Kaliningrad Russia

Soft Barley beer in Kaliningrad Russia

Baltika 3 in Kaliningrad

**Mick Hart’s totally biased review of bottled beers* in Kaliningrad (or how to live without British real ale!)**

Article 7: Baltika 3

Lidskae Aksamitnae Beer in Kaliningrad

**Mick Hart’s totally biased review of bottled beers* in Kaliningrad (or how to live without British real ale!)**

Lidskae Aksamitnae Beer in Kaliningrad

Zhigulevskoye Beer Kaliningrad Russia

**Mick Hart’s totally biased review of bottled beers* in Kaliningrad (or how to live without British real ale!)**

Article 5: Zhigulevskoye Beer

History of Zhigulevskoye Beer Kaliningrad Russia

Gold Mine Beer in Kaliningrad

**Mick Hart’s totally biased review of bottled beers* in Kaliningrad (or how to live without British real ale!)**

Article 4: Gold Mine Beer

Gold Mine Beer in Kaliningrad

Cultura Bottle Shop in Kaliningrad

Cultura Kaliningrad

Cultura Kaliningrad

More beer delights in KaliningradThe London PubSir Francis DrakeFour great Kaliningrad barsDreadnought

The main thing

Mick Hart’s totally biased review of bottled beers* in Kaliningrad (or how to live without British real ale!)

OXOTA Beer in Kaliningrad

Mick Hart’s totally biased review of bottled beers* in Kaliningrad (or how to live without British real ale!)

Article 17: Amstel Bier

Amstel Bier in Kaliningrad

Mick Hart’s totally biased review of bottled beers* in Kaliningrad (or how to live without British real ale!)

Zatecky Gus Svetly in Kaliningrad

Mick Hart’s totally biased review of bottled beers* in Kaliningrad (or how to live without British real ale!)

Czech Recipe Beer in Kaliningrad

Mick Hart’s totally biased review of bottled beers* in Kaliningrad (or how to live without British real ale!)

Soft Barley beer in Kaliningrad Russia

Soft Barley beer in Kaliningrad Russia

Mick Hart’s totally biased review of bottled beers* in Kaliningrad (or how to live without British real ale!)

Article 7: Baltika 3

Mick Hart’s totally biased review of bottled beers* in Kaliningrad (or how to live without British real ale!)

Lidskae Aksamitnae Beer in Kaliningrad

Mick Hart’s totally biased review of bottled beers* in Kaliningrad (or how to live without British real ale!)

Article 5: Zhigulevskoye Beer

History of Zhigulevskoye Beer Kaliningrad Russia

Mick Hart’s totally biased review of bottled beers* in Kaliningrad (or how to live without British real ale!)

Article 4: Gold Mine Beer

Gold Mine Beer in Kaliningrad

More beer delights in Kaliningrad
The London Pub
Sir Francis Drake
Four great Kaliningrad bars
Dreadnought

**Mick Hart’s totally biased review of bottled beers* in Kaliningrad (or how to live without British real ale!)**

**Mick Hart’s totally biased review of bottled beers* in Kaliningrad (or how to live without British real ale!)**

**Mick Hart’s totally biased review of bottled beers* in Kaliningrad (or how to live without British real ale!)**

**Mick Hart’s totally biased review of bottled beers* in Kaliningrad (or how to live without British real ale!)**

**Mick Hart’s totally biased review of bottled beers* in Kaliningrad (or how to live without British real ale!)**

**Mick Hart’s totally biased review of bottled beers* in Kaliningrad (or how to live without British real ale!)**

**Mick Hart’s totally biased review of bottled beers* in Kaliningrad (or how to live without British real ale!)**

**Mick Hart’s totally biased review of bottled beers* in Kaliningrad (or how to live without British real ale!)**

**Mick Hart’s totally biased review of bottled beers* in Kaliningrad (or how to live without British real ale!)**